Colombia vs Zimbabwe: Food Processing — Energy Use (Coal)
Food Processing — Energy Use (Coal) over time
- Colombia
- Zimbabwe
How they compare
Colombia currently reports 62,137 TJ against 28,515 TJ in Zimbabwe, a difference of 33,622 TJ.
That makes Colombia's figure about 2.2 times Zimbabwe's.
Across all 11 years both countries report, Colombia has been ahead every year.
Colombia ranks 5th and Zimbabwe ranks 8th of 56 countries.
Colombia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Colombia | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 32,693 TJ | 5,262 TJ | 27,431 TJ | Colombia |
| 2020s | 56,699 TJ | 16,822 TJ | 39,877 TJ | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Colombia or Zimbabwe?
- Colombia, at 62,137 TJ against 28,515 TJ in Zimbabwe as of 2023.
- What is the difference in food processing — energy use between Colombia and Zimbabwe?
- 33,622 TJ, with Colombia ahead.
- How many years of comparable data are there for Colombia and Zimbabwe?
- 11 years are reported by both, from 2013 to 2023.
- How do Colombia and Zimbabwe rank globally for food processing — energy use?
- Colombia ranks 5th and Zimbabwe ranks 8th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.