Food Processing — Energy Use in Zimbabwe

Zimbabwe: Food Processing — Energy Use was 28,515 TJ in 2023. ◆ Volatile

Latest (2023)
28,515 TJ
Change on year
unchanged
World rank
8th
of 56 countries
All-time high
28,515 TJ
in 2022
All-time low
633.55 TJ
in 2004
Years of data
20
2004–2023

Food Processing — Energy Use in Zimbabwe, 2004–2023

010.0k20.0k30.0k2004201320232004: 633.6 TJ2005: 844.7 TJ2006: 2.0k TJ2007: 2.4k TJ2008: 2.0k TJ2009: 4.0k TJ2010: 897.5 TJ2011: 4.7k TJ2012: 4.4k TJ2013: 5.0k TJ2014: 5.1k TJ2015: 5.2k TJ2016: 5.2k TJ2017: 5.4k TJ2018: 5.7k TJ2019: 5.3k TJ2020: 4.9k TJ2021: 5.3k TJ2022: 28.5k TJ2023: 28.5k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Zimbabwe recorded 28,515 TJ for food processing — energy use in 2023. That is the highest value across all 20 years on record.

That represents a change of up 474.6% over ten years.

Over the whole period, food processing — energy use in Zimbabwe peaked at 28,515 TJ in 2022 and was at its lowest, 633.55 TJ, in 2004.

That places Zimbabwe 8th out of 56 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,953 TJ 633.55 TJ 3,960 TJ 6
2010s 4,687 TJ 897.53 TJ 5,687 TJ 10
2020s 16,822 TJ 4,921 TJ 28,515 TJ 4

Countries ranked near Zimbabwe

  1. 5 Colombia 62,137 TJ compare
  2. 6 Türkiye 46,309 TJ compare
  3. 7 Poland 43,852 TJ compare
  4. 9 Australia and New Zealand 16,633 TJ compare
  5. 10 Australia 12,760 TJ compare
  6. 11 Germany 11,080 TJ compare

See the full ranking of 86 places →

More climate change data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is food processing — energy use in Zimbabwe?
Food processing — energy use in Zimbabwe was 28,515 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Zimbabwe?
The highest recorded value was 28,515 TJ in 2022.
What is the lowest food processing — energy use recorded in Zimbabwe?
The lowest recorded value was 633.55 TJ in 2004.
How does Zimbabwe rank for food processing — energy use?
Zimbabwe ranks 8th out of 56 countries with data for 2023.
Is food processing — energy use rising or falling in Zimbabwe?
Over the last ten years it is up 474.6%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.