Czechia vs Western Europe: Food Processing — Energy Use

Czechia
1,862 TJ
in 2023
Western Europe
19,150 TJ
in 2023
Czechia rank
19th
Western Europe rank
10th

Food Processing — Energy Use over time

  • Czechia
  • Western Europe
020.0k40.0k60.0k199020062023

How they compare

Western Europe currently reports 19,150 TJ against 1,862 TJ in Czechia, a difference of 17,288 TJ.

That makes Western Europe's figure about 10.3 times Czechia's.

Across all 31 years both countries report, Western Europe has been ahead every year.

Czechia ranks 19th and Western Europe ranks 10th of 53 countries.

Western Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Western Europe Difference Ahead
1990s 8,693 TJ 19,381 TJ 10,688 TJ Western Europe
2000s 3,313 TJ 48,868 TJ 45,555 TJ Western Europe
2010s 1,991 TJ 34,927 TJ 32,936 TJ Western Europe
2020s 1,876 TJ 24,473 TJ 22,597 TJ Western Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Czechia or Western Europe?
Western Europe, at 19,150 TJ against 1,862 TJ in Czechia as of 2023.
What is the difference in food processing — energy use between Czechia and Western Europe?
17,288 TJ, with Western Europe ahead.
How many years of comparable data are there for Czechia and Western Europe?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Western Europe rank globally for food processing — energy use?
Czechia ranks 19th and Western Europe ranks 10th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Western Europe: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-coal/czechia/western-europe/

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About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.