Slovakia vs Tajikistan: Food Processing — Energy Use

Slovakia
309.4 TJ
in 2023
Tajikistan
258 TJ
in 2023
Slovakia rank
33rd
Tajikistan rank
36th

Food Processing — Energy Use over time

  • Slovakia
  • Tajikistan
01.0k2.0k3.0k199320082023

How they compare

Slovakia currently reports 309.4 TJ against 258 TJ in Tajikistan, a difference of 51.4 TJ.

That makes Slovakia's figure about 1.2 times Tajikistan's.

The two have swapped places 2 times across 8 shared years of data; in 2016 it was Slovakia ahead.

Slovakia ranks 33rd and Tajikistan ranks 36th of 53 countries.

Slovakia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Slovakia Tajikistan Difference Ahead
2010s 371.88 TJ 265.73 TJ 106.14 TJ Slovakia
2020s 309.4 TJ 170.63 TJ 138.77 TJ Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Slovakia or Tajikistan?
Slovakia, at 309.4 TJ against 258 TJ in Tajikistan as of 2023.
What is the difference in food processing — energy use between Slovakia and Tajikistan?
51.4 TJ, with Slovakia ahead.
How many years of comparable data are there for Slovakia and Tajikistan?
8 years are reported by both, from 2016 to 2023.
How do Slovakia and Tajikistan rank globally for food processing — energy use?
Slovakia ranks 33rd and Tajikistan ranks 36th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Slovakia vs Tajikistan: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-coal/slovak-republic/tajikistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-processing-energy-use-coal/slovak-republic/tajikistan/">Slovakia vs Tajikistan: Food Processing — Energy Use</a> — Statizoid

About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.