Spain vs Western Europe: Food Processing — Energy Use (Electricity)

Spain
41,465 TJ
in 2023
Western Europe
213,237 TJ
in 2023
Spain rank
10th
Western Europe rank
10th

Food Processing — Energy Use (Electricity) over time

  • Spain
  • Western Europe
050.0k100.0k150.0k200.0k199020062023

How they compare

Western Europe currently reports 213,237 TJ against 41,465 TJ in Spain, a difference of 171,772 TJ.

That makes Western Europe's figure about 5.1 times Spain's.

Across all 34 years both countries report, Western Europe has been ahead every year.

Spain ranks 10th and Western Europe ranks 10th of 89 countries.

Western Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Spain Western Europe Difference Ahead
1990s 22,816 TJ 127,175 TJ 104,360 TJ Western Europe
2000s 36,078 TJ 182,355 TJ 146,277 TJ Western Europe
2010s 37,094 TJ 206,065 TJ 168,970 TJ Western Europe
2020s 39,740 TJ 211,036 TJ 171,296 TJ Western Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Spain or Western Europe?
Western Europe, at 213,237 TJ against 41,465 TJ in Spain as of 2023.
What is the difference in food processing — energy use between Spain and Western Europe?
171,772 TJ, with Western Europe ahead.
How many years of comparable data are there for Spain and Western Europe?
34 years are reported by both, from 1990 to 2023.
How do Spain and Western Europe rank globally for food processing — energy use?
Spain ranks 10th and Western Europe ranks 10th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Spain vs Western Europe: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-electricity/spain/western-europe/

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About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.