Algeria vs Net Food Importing Developing Countries (NFIDCs): Food Processing — Energy Use (Total)
Food Processing — Energy Use (Total) over time
- Algeria
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 48,132 TJ against 35,506 TJ in Algeria, a difference of 12,626 TJ.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.4 times Algeria's.
The two have swapped places 1 time across 15 shared years of data; in 2009 it was Algeria ahead.
Algeria ranks 25th and Net Food Importing Developing Countries (NFIDCs) ranks 25th of 95 countries.
Across the 3 decades both report, Algeria averaged higher in 1 and Net Food Importing Developing Countries (NFIDCs) in 2.
Head to head by decade
| Decade | Algeria | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 16,030 TJ | 15,664 TJ | 366 TJ | Algeria |
| 2010s | 24,600 TJ | 36,293 TJ | 11,694 TJ | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 34,701 TJ | 47,299 TJ | 12,599 TJ | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Algeria or Net Food Importing Developing Countries (NFIDCs)?
- Net Food Importing Developing Countries (NFIDCs), at 48,132 TJ against 35,506 TJ in Algeria as of 2023.
- What is the difference in food processing — energy use between Algeria and Net Food Importing Developing Countries (NFIDCs)?
- 12,626 TJ, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Algeria and Net Food Importing Developing Countries (NFIDCs)?
- 15 years are reported by both, from 2009 to 2023.
- How do Algeria and Net Food Importing Developing Countries (NFIDCs) rank globally for food processing — energy use?
- Algeria ranks 25th and Net Food Importing Developing Countries (NFIDCs) ranks 25th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.