Food Processing — Energy Use in Algeria

Algeria: Food Processing — Energy Use was 35,506 TJ in 2023. ▲ Rising

Latest (2023)
35,506 TJ
Change on year
unchanged
World rank
24th
of 89 countries
All-time high
35,506 TJ
in 2022
All-time low
11,156 TJ
in 2010
Years of data
15
2009–2023

Food Processing — Energy Use in Algeria, 2009–2023

10.0k15.0k20.0k25.0k30.0k35.0k2009201620232009: 16.0k TJ2010: 11.2k TJ2011: 19.9k TJ2012: 22.2k TJ2013: 23.8k TJ2014: 25.1k TJ2015: 26.9k TJ2016: 27.9k TJ2017: 29.8k TJ2018: 29.0k TJ2019: 30.4k TJ2020: 33.7k TJ2021: 34.1k TJ2022: 35.5k TJ2023: 35.5k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Algeria recorded 35,506 TJ for food processing — energy use in 2023. That is the highest value across all 15 years on record.

The figure is up 49.4% over ten years.

Over the whole period, food processing — energy use in Algeria peaked at 35,506 TJ in 2022 and was at its lowest, 11,156 TJ, in 2010.

Algeria ranks 24th of 89 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 15 years of available data.

Food Processing — Energy Use in Algeria, year by year

Annual values for Food Processing — Energy Use (Total) in Algeria, 2009 to 2023.
Year TJ Change
2009 16,030 TJ —
2010 11,156 TJ -30.4%
2011 19,940 TJ +78.7%
2012 22,161 TJ +11.1%
2013 23,762 TJ +7.2%
2014 25,061 TJ +5.5%
2015 26,892 TJ +7.3%
2016 27,869 TJ +3.6%
2017 29,794 TJ +6.9%
2018 28,953 TJ -2.8%
2019 30,408 TJ +5.0%
2020 33,679 TJ +10.8%
2021 34,112 TJ +1.3%
2022 35,506 TJ +4.1%
2023 35,506 TJ +0.0%

Algeria compared with similar countries

  • Algeria's 35,506 TJ is above the median for upper middle income countries, which is 10,584 TJ, 3.4× the median. (24 countries reporting)
  • Algeria's 35,506 TJ is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 7,779 TJ, 4.6× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Energy Use in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +78.7% 11,156 TJ 19,940 TJ
2010 -30.4% 16,030 TJ 11,156 TJ

Averages by decade

DecadeAverage LowestHighest Years
2000s 16,030 TJ 16,030 TJ 16,030 TJ 1
2010s 24,600 TJ 11,156 TJ 30,408 TJ 10
2020s 34,701 TJ 33,679 TJ 35,506 TJ 4

Countries ranked near Algeria

  1. 21 Belgium 62,841 TJ compare
  2. 22 Ukraine 38,792 TJ compare
  3. 23 Philippines 36,769 TJ compare
  4. 25 China, Taiwan Province of 32,996 TJ compare
  5. 26 New Zealand 31,925 TJ compare
  6. 27 Mexico 30,345 TJ compare

See the full ranking of 128 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is food processing — energy use in Algeria?
Food processing — energy use in Algeria was 35,506 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Algeria?
The highest recorded value was 35,506 TJ in 2022.
What is the lowest food processing — energy use recorded in Algeria?
The lowest recorded value was 11,156 TJ in 2010.
How does Algeria rank for food processing — energy use?
Algeria ranks 24th out of 89 countries with data for 2023.
Is food processing — energy use rising or falling in Algeria?
Over the last ten years it is up 49.4%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Total). Statizoid updates them automatically from the source API.

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Food Processing — Energy Use in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-energy-use-total/algeria/

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About this data

Indicator
Food Processing — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 3,328 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.