Canada vs Thailand: Food Processing — Energy Use (Total)
Food Processing — Energy Use (Total) over time
- Canada
- Thailand
How they compare
Thailand currently reports 194,933 TJ against 128,715 TJ in Canada, a difference of 66,218 TJ.
That makes Thailand's figure about 1.5 times Canada's.
The two have swapped places 4 times across 24 shared years of data; in 2000 it was Thailand ahead.
Canada ranks 10th and Thailand ranks 7th of 95 countries.
Across the 3 decades both report, Canada averaged higher in 2 and Thailand in 1.
Head to head by decade
| Decade | Canada | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 48,378 TJ | 47,502 TJ | 876.8 TJ | Canada |
| 2010s | 92,861 TJ | 86,528 TJ | 6,333 TJ | Canada |
| 2020s | 123,993 TJ | 147,444 TJ | 23,450 TJ | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Canada or Thailand?
- Thailand, at 194,933 TJ against 128,715 TJ in Canada as of 2023.
- What is the difference in food processing — energy use between Canada and Thailand?
- 66,218 TJ, with Thailand ahead.
- How many years of comparable data are there for Canada and Thailand?
- 24 years are reported by both, from 2000 to 2023.
- How do Canada and Thailand rank globally for food processing — energy use?
- Canada ranks 10th and Thailand ranks 7th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.