Food Processing — Energy Use in Canada

Canada: Food Processing — Energy Use was 128,715 TJ in 2023. ▲ Rising

Latest (2023)
128,715 TJ
Change on year
unchanged
World rank
10th
of 89 countries
All-time high
128,715 TJ
in 2022
All-time low
21,164 TJ
in 2001
Years of data
24
2000–2023

Food Processing — Energy Use in Canada, 2000–2023

25.0k50.0k75.0k100.0k125.0k2000201120232000: 22.9k TJ2001: 21.2k TJ2002: 22.5k TJ2003: 23.8k TJ2004: 23.9k TJ2005: 70.7k TJ2006: 69.6k TJ2007: 73.2k TJ2008: 74.4k TJ2009: 81.6k TJ2010: 77.8k TJ2011: 77.6k TJ2012: 82.3k TJ2013: 81.5k TJ2014: 77.9k TJ2015: 76.2k TJ2016: 112.8k TJ2017: 112.8k TJ2018: 113.7k TJ2019: 116.0k TJ2020: 116.5k TJ2021: 122.0k TJ2022: 128.7k TJ2023: 128.7k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food processing — energy use in Canada is 128,715 TJ, measured in 2023. That is the highest value across all 24 years on record.

Compared with earlier readings it is up 57.9% over ten years.

Over the whole period, food processing — energy use in Canada peaked at 128,715 TJ in 2022 and was at its lowest, 21,164 TJ, in 2001.

That places Canada 10th out of 89 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Food Processing — Energy Use in Canada, year by year

Annual values for Food Processing — Energy Use (Total) in Canada, 2000 to 2023.
Year TJ Change
2000 22,889 TJ —
2001 21,164 TJ -7.5%
2002 22,475 TJ +6.2%
2003 23,821 TJ +6.0%
2004 23,861 TJ +0.2%
2005 70,693 TJ +196.3%
2006 69,631 TJ -1.5%
2007 73,164 TJ +5.1%
2008 74,440 TJ +1.7%
2009 81,647 TJ +9.7%
2010 77,778 TJ -4.7%
2011 77,648 TJ -0.2%
2012 82,326 TJ +6.0%
2013 81,508 TJ -1.0%
2014 77,873 TJ -4.5%
2015 76,180 TJ -2.2%
2016 112,789 TJ +48.1%
2017 112,795 TJ +0.0%
2018 113,719 TJ +0.8%
2019 115,994 TJ +2.0%
2020 116,538 TJ +0.5%
2021 122,004 TJ +4.7%
2022 128,715 TJ +5.5%
2023 128,715 TJ +0.0%

Canada compared with similar countries

  • Canada's 128,715 TJ is above the median for high income countries, which is 14,765 TJ, 8.7× the median. (39 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Energy Use in Canada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +196.3% 23,861 TJ 70,693 TJ
2016 +48.1% 76,180 TJ 112,789 TJ

Averages by decade

DecadeAverage LowestHighest Years
2000s 48,378 TJ 21,164 TJ 81,647 TJ 10
2010s 92,861 TJ 76,180 TJ 115,994 TJ 10
2020s 123,993 TJ 116,538 TJ 128,715 TJ 4

Countries ranked near Canada

  1. 7 Thailand 194,933 TJ compare
  2. 7 Viet Nam 910.7 TJ compare
  3. 8 Democratic Republic of the Congo 321.84 TJ compare
  4. 8 Japan 170,874 TJ compare
  5. 9 Brazil 155,903 TJ compare
  6. 11 Italy 117,874 TJ compare
  7. 12 Poland 114,230 TJ compare
  8. 13 United Kingdom of Great Britain and Northern Ireland 110,808 TJ compare

See the full ranking of 128 places →

More climate change data for Canada

All data for Canada →

Frequently asked questions

What is food processing — energy use in Canada?
Food processing — energy use in Canada was 128,715 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Canada?
The highest recorded value was 128,715 TJ in 2022.
What is the lowest food processing — energy use recorded in Canada?
The lowest recorded value was 21,164 TJ in 2001.
How does Canada rank for food processing — energy use?
Canada ranks 10th out of 89 countries with data for 2023.
Is food processing — energy use rising or falling in Canada?
Over the last ten years it is up 57.9%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Total). Statizoid updates them automatically from the source API.

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Food Processing — Energy Use in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-energy-use-total/canada/

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About this data

Indicator
Food Processing — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 3,328 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.