Central African Republic vs Kyrgyzstan: Food Retail — Emissions
Food Retail — Emissions over time
- Central African Republic
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 0.0098 kt against 0.0097 kt in Central African Republic, a difference of 0.0001 kt.
The two have swapped places 4 times across 17 shared years of data; in 2007 it was Kyrgyzstan ahead.
Central African Republic ranks 102nd and Kyrgyzstan ranks 99th of 190 countries.
Kyrgyzstan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central African Republic | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0001 kt | 0.0005 kt | 0.0004 kt | Kyrgyzstan |
| 2010s | 0.0036 kt | 0.0039 kt | 0.0003 kt | Kyrgyzstan |
| 2020s | 0.0092 kt | 0.0092 kt | 0.0001 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Central African Republic or Kyrgyzstan?
- Kyrgyzstan, at 0.0098 kt against 0.0097 kt in Central African Republic as of 2023.
- What is the difference in food retail — emissions between Central African Republic and Kyrgyzstan?
- 0.0001 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Central African Republic and Kyrgyzstan?
- 17 years are reported by both, from 2007 to 2023.
- How do Central African Republic and Kyrgyzstan rank globally for food retail — emissions?
- Central African Republic ranks 102nd and Kyrgyzstan ranks 99th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf