Mali vs Puerto Rico: Food Retail — Emissions

Mali
0.0396 kt
in 2023
Puerto Rico
0.0358 kt
in 2023
Mali rank
62nd
Puerto Rico rank
65th

Food Retail — Emissions over time

  • Mali
  • Puerto Rico
0.010.020.030.040.05199020062023

How they compare

Mali currently reports 0.0396 kt against 0.0358 kt in Puerto Rico, a difference of 0.0038 kt.

That makes Mali's figure about 1.1 times Puerto Rico's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Puerto Rico ahead.

Mali ranks 62nd and Puerto Rico ranks 65th of 190 countries.

Across the 4 decades both report, Mali averaged higher in 1 and Puerto Rico in 3.

Head to head by decade

Decade Mali Puerto Rico Difference Ahead
1990s 0.0165 kt 0.0394 kt 0.0229 kt Puerto Rico
2000s 0.0235 kt 0.0413 kt 0.0178 kt Puerto Rico
2010s 0.0321 kt 0.0385 kt 0.0064 kt Puerto Rico
2020s 0.0394 kt 0.0337 kt 0.0057 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Mali or Puerto Rico?
Mali, at 0.0396 kt against 0.0358 kt in Puerto Rico as of 2023.
What is the difference in food retail — emissions between Mali and Puerto Rico?
0.0038 kt, with Mali ahead.
How many years of comparable data are there for Mali and Puerto Rico?
34 years are reported by both, from 1990 to 2023.
How do Mali and Puerto Rico rank globally for food retail — emissions?
Mali ranks 62nd and Puerto Rico ranks 65th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Puerto Rico: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4-fao-tier-1/mali/puerto-rico-us/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf