Northern America vs United Kingdom of Great Britain and Northern Ireland: Food Retail — Emissions
Food Retail — Emissions over time
- Northern America
- United Kingdom of Great Britain and Northern Ireland
How they compare
Northern America currently reports 1.11 kt against 0.2885 kt in United Kingdom of Great Britain and Northern Ireland, a difference of 0.8215 kt.
That makes Northern America's figure about 3.8 times United Kingdom of Great Britain and Northern Ireland's.
Across all 34 years both countries report, Northern America has been ahead every year.
Northern America ranks 18th and United Kingdom of Great Britain and Northern Ireland ranks 17th of 33 groups.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.12 kt | 0.1679 kt | 0.9505 kt | Northern America |
| 2000s | 1.34 kt | 0.1661 kt | 1.18 kt | Northern America |
| 2010s | 1.13 kt | 0.2492 kt | 0.8835 kt | Northern America |
| 2020s | 1.11 kt | 0.2837 kt | 0.8254 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Northern America or United Kingdom of Great Britain and Northern Ireland?
- Northern America, at 1.11 kt against 0.2885 kt in United Kingdom of Great Britain and Northern Ireland as of 2023.
- What is the difference in food retail — emissions between Northern America and United Kingdom of Great Britain and Northern Ireland?
- 0.8215 kt, with Northern America ahead.
- How many years of comparable data are there for Northern America and United Kingdom of Great Britain and Northern Ireland?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern America and United Kingdom of Great Britain and Northern Ireland rank globally for food retail — emissions?
- Northern America ranks 18th and United Kingdom of Great Britain and Northern Ireland ranks 17th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf