Barbados vs Seychelles: Food Retail — Emissions
Food Retail — Emissions over time
- Barbados
- Seychelles
How they compare
Barbados currently reports 0.0023 kt against 0.0022 kt in Seychelles, a difference of 0.0001 kt.
That makes Barbados's figure about 1.1 times Seychelles's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Barbados ahead.
Barbados ranks 144th and Seychelles ranks 147th of 206 countries.
Barbados has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Barbados | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0001 kt | 0.0003 kt | Barbados |
| 2000s | 0.002 kt | 0.0003 kt | 0.0017 kt | Barbados |
| 2010s | 0.0023 kt | 0.001 kt | 0.0013 kt | Barbados |
| 2020s | 0.0022 kt | 0.0021 kt | 0.0001 kt | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Barbados or Seychelles?
- Barbados, at 0.0023 kt against 0.0022 kt in Seychelles as of 2023.
- What is the difference in food retail — emissions between Barbados and Seychelles?
- 0.0001 kt, with Barbados ahead.
- How many years of comparable data are there for Barbados and Seychelles?
- 34 years are reported by both, from 1990 to 2023.
- How do Barbados and Seychelles rank globally for food retail — emissions?
- Barbados ranks 144th and Seychelles ranks 147th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.