Caribbean vs Saudi Arabia: Food Retail — Emissions
Food Retail — Emissions over time
- Caribbean
- Saudi Arabia
How they compare
Saudi Arabia currently reports 0.1973 kt against 0.1702 kt in Caribbean, a difference of 0.0271 kt.
That makes Saudi Arabia's figure about 1.2 times Caribbean's.
The two have swapped places 3 times across 18 shared years of data; in 2006 it was Caribbean ahead.
Caribbean ranks 25th and Saudi Arabia ranks 21st of 43 regions.
Caribbean has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Caribbean | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.14 kt | 0.1067 kt | 0.0333 kt | Caribbean |
| 2010s | 0.1709 kt | 0.1599 kt | 0.011 kt | Caribbean |
| 2020s | 0.1673 kt | 0.1619 kt | 0.0055 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Caribbean or Saudi Arabia?
- Saudi Arabia, at 0.1973 kt against 0.1702 kt in Caribbean as of 2023.
- What is the difference in food retail — emissions between Caribbean and Saudi Arabia?
- 0.0271 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Caribbean and Saudi Arabia?
- 18 years are reported by both, from 2006 to 2023.
- How do Caribbean and Saudi Arabia rank globally for food retail — emissions?
- Caribbean ranks 25th and Saudi Arabia ranks 21st of 43 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.