Food Retail — Emissions in Caribbean

Caribbean: Food Retail — Emissions was 0.1702 kt in 2023. ▲ Rising

Latest (2023)
0.1702 kt
Change on year
up 0.9%
World rank
26th
of 206 countries
All-time high
0.1914 kt
in 2018
All-time low
0.0945 kt
in 1994
Years of data
34
1990–2023

Food Retail — Emissions in Caribbean, 1990–2023

00.050.10.150.21990200620231990: 0.099 kt1991: 0.104 kt1992: 0.098 kt1993: 0.095 kt1994: 0.095 kt1995: 0.096 kt1996: 0.101 kt1997: 0.104 kt1998: 0.111 kt1999: 0.121 kt2000: 0.123 kt2001: 0.126 kt2002: 0.142 kt2003: 0.145 kt2004: 0.136 kt2005: 0.141 kt2006: 0.133 kt2007: 0.141 kt2008: 0.142 kt2009: 0.144 kt2010: 0.146 kt2011: 0.15 kt2012: 0.148 kt2013: 0.154 kt2014: 0.184 kt2015: 0.189 kt2016: 0.19 kt2017: 0.185 kt2018: 0.191 kt2019: 0.173 kt2020: 0.164 kt2021: 0.167 kt2022: 0.169 kt2023: 0.17 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Caribbean is 0.1702 kt, measured in 2023.

The figure is up 0.9% on the previous year and up 10.6% over ten years.

Over the whole period, food retail — emissions in Caribbean peaked at 0.1914 kt in 2018 and was at its lowest, 0.0945 kt, in 1994.

That places Caribbean 26th out of 206 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1022 kt 0.0945 kt 0.1207 kt 10
2000s 0.1373 kt 0.1235 kt 0.1449 kt 10
2010s 0.1709 kt 0.146 kt 0.1914 kt 10
2020s 0.1673 kt 0.1636 kt 0.1702 kt 4

Countries ranked near Caribbean

  1. 23 Saudi Arabia 0.1973 kt compare
  2. 24 Burkina Faso 0.1893 kt compare
  3. 25 Viet Nam 0.1836 kt compare
  4. 27 France 0.1686 kt compare
  5. 28 Italy 0.1579 kt compare
  6. 29 Guatemala 0.1512 kt compare

See the full ranking of 243 places →

More climate change data for Caribbean

All data for Caribbean →

Frequently asked questions

What is food retail — emissions in Caribbean?
Food retail — emissions in Caribbean was 0.1702 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Caribbean?
The highest recorded value was 0.1914 kt in 2018.
What is the lowest food retail — emissions recorded in Caribbean?
The lowest recorded value was 0.0945 kt in 1994.
How does Caribbean rank for food retail — emissions?
Caribbean ranks 26th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Caribbean?
Over the last ten years it is up 10.6%. The long-run trend across the full record is rising.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.