Denmark vs Serbia: Food Retail — Emissions (CH4)
Food Retail — Emissions (CH4) over time
- Denmark
- Serbia
How they compare
Serbia currently reports 0.0141 kt against 0.0121 kt in Denmark, a difference of 0.002 kt.
That makes Serbia's figure about 1.2 times Denmark's.
The two have swapped places 7 times across 18 shared years of data; in 2006 it was Denmark ahead.
Denmark ranks 100th and Serbia ranks 98th of 209 countries.
Across the 3 decades both report, Denmark averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Denmark | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0206 kt | 0.0172 kt | 0.0034 kt | Denmark |
| 2010s | 0.0166 kt | 0.0172 kt | 0.0006 kt | Serbia |
| 2020s | 0.0132 kt | 0.0135 kt | 0.0003 kt | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Denmark or Serbia?
- Serbia, at 0.0141 kt against 0.0121 kt in Denmark as of 2023.
- What is the difference in food retail — emissions between Denmark and Serbia?
- 0.002 kt, with Serbia ahead.
- How many years of comparable data are there for Denmark and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Denmark and Serbia rank globally for food retail — emissions?
- Denmark ranks 100th and Serbia ranks 98th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.