Food Retail — Emissions (CH4) in Serbia

Serbia: Food Retail — Emissions (CH4) was 0.0141 kt in 2023. ▼ Falling

Latest (2023)
0.0141 kt
Change on year
unchanged
World rank
98th
of 209 countries
All-time high
0.0266 kt
in 2008
All-time low
0.0104 kt
in 2007
Years of data
18
2006–2023

Food Retail — Emissions in Serbia, 2006–2023

00.010.020.032006201420232006: 0.011 kt2007: 0.01 kt2008: 0.027 kt2009: 0.021 kt2010: 0.021 kt2011: 0.024 kt2012: 0.015 kt2013: 0.017 kt2014: 0.016 kt2015: 0.018 kt2016: 0.016 kt2017: 0.018 kt2018: 0.013 kt2019: 0.013 kt2020: 0.014 kt2021: 0.012 kt2022: 0.014 kt2023: 0.014 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Serbia stood at 0.0141 kt.

That represents a change of down 14.6% over ten years.

Over the whole period, food retail — emissions in Serbia peaked at 0.0266 kt in 2008 and was at its lowest, 0.0104 kt, in 2007.

Serbia ranks 98th of 209 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 18 years of available data.

Food Retail — Emissions (CH4) in Serbia, year by year

Annual values for Food Retail — Emissions (CH4) in Serbia, 2006 to 2023.
Year kt Change
2006 0.0106 kt —
2007 0.0104 kt -1.9%
2008 0.0266 kt +155.2%
2009 0.021 kt -21.0%
2010 0.0212 kt +0.7%
2011 0.0244 kt +15.5%
2012 0.0152 kt -38.0%
2013 0.0165 kt +8.9%
2014 0.0159 kt -3.7%
2015 0.0176 kt +10.6%
2016 0.0159 kt -9.6%
2017 0.0183 kt +15.1%
2018 0.0133 kt -27.6%
2019 0.0134 kt +1.1%
2020 0.014 kt +4.7%
2021 0.0117 kt -16.9%
2022 0.0141 kt +21.1%
2023 0.0141 kt +0.0%

Serbia compared with similar countries

  • Serbia's 0.0141 kt is above the median for upper middle income countries, which is 0.01 kt, 1.4× the median. (52 countries reporting)
  • Serbia's 0.0141 kt is below the median for Europe & Central Asia, which is 0.016 kt, 88% of the median. (46 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions (CH4) in Serbia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +155.2% 0.0104 kt 0.0266 kt

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0172 kt 0.0104 kt 0.0266 kt 4
2010s 0.0172 kt 0.0133 kt 0.0244 kt 10
2020s 0.0135 kt 0.0117 kt 0.0141 kt 4

Countries ranked near Serbia

  1. 95 Greece 0.0162 kt compare
  2. 96 Bosnia and Herzegovina 0.0157 kt compare
  3. 97 Ecuador 0.0143 kt compare
  4. 99 Luxembourg 0.0127 kt compare
  5. 100 Denmark 0.0121 kt compare
  6. 101 Azerbaijan 0.0115 kt compare

See the full ranking of 243 places →

More climate change data for Serbia

All data for Serbia →

Frequently asked questions

What is food retail — emissions in Serbia?
Food retail — emissions in Serbia was 0.0141 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Serbia?
The highest recorded value was 0.0266 kt in 2008.
What is the lowest food retail — emissions recorded in Serbia?
The lowest recorded value was 0.0104 kt in 2007.
How does Serbia rank for food retail — emissions?
Serbia ranks 98th out of 209 countries with data for 2023.
Is food retail — emissions rising or falling in Serbia?
Over the last ten years it is down 14.6%. The long-run trend across the full record is falling.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-ch4/serbia/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.