Food Retail — Emissions in Luxembourg

Luxembourg: Food Retail — Emissions was 0.0127 kt in 2023. ◆ Volatile

Latest (2023)
0.0127 kt
Change on year
down 0.1%
World rank
98th
of 206 countries
All-time high
0.0154 kt
in 2021
All-time low
0 kt
in 2000
Years of data
24
2000–2023

Food Retail — Emissions in Luxembourg, 2000–2023

00.0050.010.0152000201120232000: 0 kt2001: 0.011 kt2002: 0.005 kt2003: 0.006 kt2004: 0.005 kt2005: 0.005 kt2006: 0.004 kt2007: 0.006 kt2008: 0.006 kt2009: 0.005 kt2010: 0.005 kt2011: 0.005 kt2012: 0.006 kt2013: 0.007 kt2014: 0.006 kt2015: 0.009 kt2016: 0.013 kt2017: 0.015 kt2018: 0.014 kt2019: 0.014 kt2020: 0.014 kt2021: 0.015 kt2022: 0.013 kt2023: 0.013 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Luxembourg recorded 0.0127 kt for food retail — emissions in 2023.

Compared with earlier readings it is down 0.1% on the previous year and up 83.6% over ten years.

Over the whole period, food retail — emissions in Luxembourg peaked at 0.0154 kt in 2021 and was at its lowest, 0 kt, in 2000.

Luxembourg ranks 98th of 206 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0052 kt 0 kt 0.0113 kt 10
2010s 0.0096 kt 0.0051 kt 0.0152 kt 10
2020s 0.0138 kt 0.0127 kt 0.0154 kt 4

Countries ranked near Luxembourg

  1. 95 Bosnia and Herzegovina 0.0157 kt compare
  2. 96 Ecuador 0.0143 kt compare
  3. 97 Serbia 0.0141 kt compare
  4. 99 Denmark 0.0121 kt compare
  5. 100 Azerbaijan 0.0115 kt compare
  6. 101 Slovakia 0.0114 kt compare

See the full ranking of 243 places →

More climate change data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is food retail — emissions in Luxembourg?
Food retail — emissions in Luxembourg was 0.0127 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Luxembourg?
The highest recorded value was 0.0154 kt in 2021.
What is the lowest food retail — emissions recorded in Luxembourg?
The lowest recorded value was 0 kt in 2000.
How does Luxembourg rank for food retail — emissions?
Luxembourg ranks 98th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Luxembourg?
Over the last ten years it is up 83.6%. The long-run trend across the full record is volatile.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.