Luxembourg vs Slovakia: Food Retail — Emissions

Luxembourg
0.0127 kt
in 2023
Slovakia
0.0114 kt
in 2023
Luxembourg rank
91st
Slovakia rank
94th

Food Retail — Emissions over time

  • Luxembourg
  • Slovakia
00.020.040.060.080.1199320082023

How they compare

Luxembourg currently reports 0.0127 kt against 0.0114 kt in Slovakia, a difference of 0.0013 kt.

That makes Luxembourg's figure about 1.1 times Slovakia's.

The two have swapped places 5 times across 24 shared years of data; in 2000 it was Slovakia ahead.

Luxembourg ranks 91st and Slovakia ranks 94th of 190 countries.

Across the 3 decades both report, Luxembourg averaged higher in 1 and Slovakia in 2.

Head to head by decade

Decade Luxembourg Slovakia Difference Ahead
2000s 0.0052 kt 0.0225 kt 0.0174 kt Slovakia
2010s 0.0096 kt 0.021 kt 0.0115 kt Slovakia
2020s 0.0138 kt 0.0133 kt 0.0004 kt Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Luxembourg or Slovakia?
Luxembourg, at 0.0127 kt against 0.0114 kt in Slovakia as of 2023.
What is the difference in food retail — emissions between Luxembourg and Slovakia?
0.0013 kt, with Luxembourg ahead.
How many years of comparable data are there for Luxembourg and Slovakia?
24 years are reported by both, from 2000 to 2023.
How do Luxembourg and Slovakia rank globally for food retail — emissions?
Luxembourg ranks 91st and Slovakia ranks 94th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Slovakia: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4/luxembourg/slovak-republic/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.