Jamaica vs Panama: Food Retail — Emissions
Food Retail — Emissions over time
- Jamaica
- Panama
How they compare
Panama currently reports 0.0192 kt against 0.0181 kt in Jamaica, a difference of 0.0011 kt.
That makes Panama's figure about 1.1 times Jamaica's.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Panama ahead.
Jamaica ranks 85th and Panama ranks 84th of 188 countries.
Across the 4 decades both report, Jamaica averaged higher in 3 and Panama in 1.
Head to head by decade
| Decade | Jamaica | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0005 kt | 0.0001 kt | Panama |
| 2000s | 0.012 kt | 0.0095 kt | 0.0026 kt | Jamaica |
| 2010s | 0.0284 kt | 0.016 kt | 0.0124 kt | Jamaica |
| 2020s | 0.0187 kt | 0.0185 kt | 0.0002 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Jamaica or Panama?
- Panama, at 0.0192 kt against 0.0181 kt in Jamaica as of 2023.
- What is the difference in food retail — emissions between Jamaica and Panama?
- 0.0011 kt, with Panama ahead.
- How many years of comparable data are there for Jamaica and Panama?
- 34 years are reported by both, from 1990 to 2023.
- How do Jamaica and Panama rank globally for food retail — emissions?
- Jamaica ranks 85th and Panama ranks 84th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.