Naoero vs Saint Pierre and Miquelon: Food Retail — Emissions

Naoero
0 kt
in 2023
Saint Pierre and Miquelon
0 kt
in 2023
Naoero rank
186th
Saint Pierre and Miquelon rank
189th

Food Retail — Emissions over time

  • Naoero
  • Saint Pierre and Miquelon
0000200720152023

How they compare

Naoero currently reports 0 kt against 0 kt in Saint Pierre and Miquelon, a difference of 0 kt.

That makes Naoero's figure about 8.0 times Saint Pierre and Miquelon's.

Across all 5 years both countries report, Naoero has been ahead every year.

Naoero ranks 186th and Saint Pierre and Miquelon ranks 189th of 190 countries.

Naoero has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Naoero Saint Pierre and Miquelon Difference Ahead
2010s 0 kt 0 kt 0 kt Naoero
2020s 0 kt 0 kt 0 kt Naoero

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Naoero or Saint Pierre and Miquelon?
Naoero, at 0 kt against 0 kt in Saint Pierre and Miquelon as of 2023.
What is the difference in food retail — emissions between Naoero and Saint Pierre and Miquelon?
0 kt, with Naoero ahead.
How many years of comparable data are there for Naoero and Saint Pierre and Miquelon?
5 years are reported by both, from 2019 to 2023.
How do Naoero and Saint Pierre and Miquelon rank globally for food retail — emissions?
Naoero ranks 186th and Saint Pierre and Miquelon ranks 189th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Naoero vs Saint Pierre and Miquelon: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4/naoero/saint-pierre-and-miquelon/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-retail-emissions-ch4/naoero/saint-pierre-and-miquelon/">Naoero vs Saint Pierre and Miquelon: Food Retail — Emissions</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.