Nigeria vs Uganda: Food Retail — Emissions (CH4)
Food Retail — Emissions (CH4) over time
- Nigeria
- Uganda
How they compare
Uganda currently reports 1.14 kt against 1.01 kt in Nigeria, a difference of 0.13 kt.
That makes Uganda's figure about 1.1 times Nigeria's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Nigeria ahead.
Nigeria ranks 3rd and Uganda ranks 2nd of 209 countries.
Nigeria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nigeria | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3949 kt | 0.0226 kt | 0.3723 kt | Nigeria |
| 2000s | 0.426 kt | 0.1511 kt | 0.2749 kt | Nigeria |
| 2010s | 0.889 kt | 0.3369 kt | 0.552 kt | Nigeria |
| 2020s | 1 kt | 0.9244 kt | 0.0806 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Nigeria or Uganda?
- Uganda, at 1.14 kt against 1.01 kt in Nigeria as of 2023.
- What is the difference in food retail — emissions between Nigeria and Uganda?
- 0.13 kt, with Uganda ahead.
- How many years of comparable data are there for Nigeria and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do Nigeria and Uganda rank globally for food retail — emissions?
- Nigeria ranks 3rd and Uganda ranks 2nd of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.