Eritrea vs Maldives: Food Retail — Emissions (CO2)
Food Retail — Emissions (CO2) over time
- Eritrea
- Maldives
How they compare
Maldives currently reports 27.95 kt against 27.72 kt in Eritrea, a difference of 0.23 kt.
The two have swapped places 3 times across 30 shared years of data; in 1994 it was Eritrea ahead.
Eritrea ranks 159th and Maldives ranks 158th of 209 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21.2 kt | 0 kt | 21.2 kt | Eritrea |
| 2000s | 21.38 kt | 3.51 kt | 17.88 kt | Eritrea |
| 2010s | 22.65 kt | 12.37 kt | 10.28 kt | Eritrea |
| 2020s | 26.94 kt | 24.57 kt | 2.36 kt | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Eritrea or Maldives?
- Maldives, at 27.95 kt against 27.72 kt in Eritrea as of 2023.
- What is the difference in food retail — emissions between Eritrea and Maldives?
- 0.23 kt, with Maldives ahead.
- How many years of comparable data are there for Eritrea and Maldives?
- 30 years are reported by both, from 1994 to 2023.
- How do Eritrea and Maldives rank globally for food retail — emissions?
- Eritrea ranks 159th and Maldives ranks 158th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.