Food Retail — Emissions (CO2) in Maldives

Maldives: Food Retail — Emissions (CO2) was 27.95 kt in 2023. ◆ Volatile

Latest (2023)
27.95 kt
Change on year
up 2.5%
World rank
158th
of 209 countries
All-time high
27.95 kt
in 2023
All-time low
0 kt
in 1993
Years of data
34
1990–2023

Food Retail — Emissions in Maldives, 1990–2023

01020301990200620231990: 0.231 kt1991: 0.211 kt1992: 0.219 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 1.3 kt2001: 2.4 kt2002: 2.9 kt2003: 3 kt2004: 3.3 kt2005: 3.2 kt2006: 3.8 kt2007: 4.1 kt2008: 5.5 kt2009: 5.6 kt2010: 5.4 kt2011: 6.4 kt2012: 6.2 kt2013: 5.8 kt2014: 13.4 kt2015: 15.5 kt2016: 16.5 kt2017: 18.4 kt2018: 17.6 kt2019: 18.5 kt2020: 16.4 kt2021: 26.7 kt2022: 27.3 kt2023: 27.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Maldives is 27.95 kt, measured in 2023. That is the highest value across all 34 years on record.

That represents a change of up 2.5% on the previous year and up 381.7% over ten years.

Over the whole period, food retail — emissions in Maldives peaked at 27.95 kt in 2023 and was at its lowest, 0 kt, in 1993.

Maldives ranks 158th of 209 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (CO2) in Maldives, year by year

Annual values for Food Retail — Emissions (CO2) in Maldives, 1990 to 2023.
Year kt Change
1990 0.2311 kt —
1991 0.2115 kt -8.5%
1992 0.2186 kt +3.4%
1993 0 kt -100.0%
1994 0 kt —
1995 0 kt —
1996 0 kt —
1997 0 kt —
1998 0 kt —
1999 0 kt —
2000 1.31 kt —
2001 2.43 kt +85.3%
2002 2.87 kt +18.3%
2003 3.03 kt +5.3%
2004 3.26 kt +7.6%
2005 3.17 kt -2.8%
2006 3.79 kt +19.6%
2007 4.13 kt +8.9%
2008 5.49 kt +33.1%
2009 5.58 kt +1.7%
2010 5.42 kt -2.9%
2011 6.41 kt +18.3%
2012 6.15 kt -4.0%
2013 5.8 kt -5.7%
2014 13.36 kt +130.2%
2015 15.54 kt +16.3%
2016 16.53 kt +6.4%
2017 18.42 kt +11.5%
2018 17.59 kt -4.5%
2019 18.47 kt +5.0%
2020 16.43 kt -11.1%
2021 26.65 kt +62.3%
2022 27.27 kt +2.3%
2023 27.95 kt +2.5%

Maldives compared with similar countries

  • Maldives's 27.95 kt is below the median for upper middle income countries, which is 262.5 kt, 11% of the median. (52 countries reporting)
  • Maldives's 27.95 kt is below the median for South Asia, which is 410.3 kt, 7% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions (CO2) in Maldives changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +130.2% 5.8 kt 13.36 kt
1993 -100.0% 0.2186 kt 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0661 kt 0 kt 0.2311 kt 10
2000s 3.51 kt 1.31 kt 5.58 kt 10
2010s 12.37 kt 5.42 kt 18.47 kt 10
2020s 24.57 kt 16.43 kt 27.95 kt 4

Countries ranked near Maldives

  1. 155 Armenia 30.88 kt compare
  2. 156 Uruguay 30.05 kt compare
  3. 157 Saint Lucia 29.04 kt compare
  4. 159 Eritrea 27.72 kt compare
  5. 160 Albania 27.58 kt compare
  6. 161 Rwanda 26.05 kt compare

See the full ranking of 243 places →

More climate change data for Maldives

All data for Maldives →

Frequently asked questions

What is food retail — emissions in Maldives?
Food retail — emissions in Maldives was 27.95 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Maldives?
The highest recorded value was 27.95 kt in 2023.
What is the lowest food retail — emissions recorded in Maldives?
The lowest recorded value was 0 kt in 1993.
How does Maldives rank for food retail — emissions?
Maldives ranks 158th out of 209 countries with data for 2023.
Is food retail — emissions rising or falling in Maldives?
Over the last ten years it is up 381.7%. The long-run trend across the full record is volatile.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2/maldives/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.