Food Retail — Emissions in Eritrea

Eritrea: Food Retail — Emissions was 27.72 kt in 2023. ▲ Rising

Latest (2023)
27.72 kt
Change on year
unchanged
World rank
157th
of 206 countries
All-time high
27.72 kt
in 2022
All-time low
19.17 kt
in 1998
Years of data
30
1994–2023

Food Retail — Emissions in Eritrea, 1994–2023

01020301994200820231994: 19.5 kt1995: 23.5 kt1996: 22.7 kt1997: 22.8 kt1998: 19.2 kt1999: 19.5 kt2000: 20.4 kt2001: 23.8 kt2002: 22.9 kt2003: 23.3 kt2004: 21.1 kt2005: 21.7 kt2006: 20.4 kt2007: 20.6 kt2008: 19.5 kt2009: 20.2 kt2010: 21.6 kt2011: 22.7 kt2012: 22.4 kt2013: 22.3 kt2014: 21.9 kt2015: 21 kt2016: 21.2 kt2017: 22.9 kt2018: 25 kt2019: 25.6 kt2020: 25.8 kt2021: 26.5 kt2022: 27.7 kt2023: 27.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Eritrea is 27.72 kt, measured in 2023. That is the highest value across all 30 years on record.

That represents a change of up 24.5% over ten years.

Over the whole period, food retail — emissions in Eritrea peaked at 27.72 kt in 2022 and was at its lowest, 19.17 kt, in 1998.

That places Eritrea 157th out of 206 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 30 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 21.2 kt 19.17 kt 23.47 kt 6
2000s 21.38 kt 19.47 kt 23.84 kt 10
2010s 22.65 kt 20.98 kt 25.61 kt 10
2020s 26.94 kt 25.79 kt 27.72 kt 4

Countries ranked near Eritrea

  1. 154 Uruguay 30.05 kt compare
  2. 155 Saint Lucia 29.04 kt compare
  3. 156 Maldives 27.95 kt compare
  4. 158 Albania 27.58 kt compare
  5. 159 Rwanda 26.05 kt compare
  6. 160 Suriname 24.94 kt compare

See the full ranking of 243 places →

More climate change data for Eritrea

All data for Eritrea →

Frequently asked questions

What is food retail — emissions in Eritrea?
Food retail — emissions in Eritrea was 27.72 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Eritrea?
The highest recorded value was 27.72 kt in 2022.
What is the lowest food retail — emissions recorded in Eritrea?
The lowest recorded value was 19.17 kt in 1998.
How does Eritrea rank for food retail — emissions?
Eritrea ranks 157th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Eritrea?
Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.