Angola vs Kyrgyzstan: Food Retail — Emissions (CO2eq) from CH4

Angola
0.2677 kt
in 2023
Kyrgyzstan
0.274 kt
in 2023
Angola rank
104th
Kyrgyzstan rank
101st

Food Retail — Emissions (CO2eq) from CH4 over time

  • Angola
  • Kyrgyzstan
00.20.40.6199020062023

How they compare

Kyrgyzstan currently reports 0.274 kt against 0.2677 kt in Angola, a difference of 0.0063 kt.

The two have swapped places 4 times across 17 shared years of data; in 2007 it was Kyrgyzstan ahead.

Angola ranks 104th and Kyrgyzstan ranks 101st of 190 countries.

Angola has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Angola Kyrgyzstan Difference Ahead
2000s 0.2194 kt 0.0155 kt 0.2039 kt Angola
2010s 0.4151 kt 0.1093 kt 0.3057 kt Angola
2020s 0.2719 kt 0.258 kt 0.0139 kt Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from ch4, Angola or Kyrgyzstan?
Kyrgyzstan, at 0.274 kt against 0.2677 kt in Angola as of 2023.
What is the difference in food retail — emissions (co2eq) from ch4 between Angola and Kyrgyzstan?
0.0063 kt, with Kyrgyzstan ahead.
How many years of comparable data are there for Angola and Kyrgyzstan?
17 years are reported by both, from 2007 to 2023.
How do Angola and Kyrgyzstan rank globally for food retail — emissions (co2eq) from ch4?
Angola ranks 104th and Kyrgyzstan ranks 101st of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Kyrgyzstan: Food Retail — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-ch4-ar5-fao-tier-1/angola/kyrgyz-republic/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf