Food Retail — Emissions (CO2eq) from CH4 in Angola
Angola: Food Retail — Emissions (CO2eq) from CH4 was 0.2677 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from CH4 in Angola, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Angola recorded 0.2677 kt for food retail — emissions (co2eq) from ch4 in 2023.
That represents a change of down 52.1% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Angola peaked at 0.5592 kt in 2013 and was at its lowest, 0.0004 kt, in 1990.
That places Angola 104th out of 190 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from CH4 in Angola, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0004 kt | — |
| 1991 | 0.0004 kt | +0.0% |
| 1992 | 0.0004 kt | +0.0% |
| 1993 | 0.0004 kt | +0.0% |
| 1994 | 0.0015 kt | +275.0% |
| 1995 | 0.0015 kt | +0.0% |
| 1996 | 0.0015 kt | +0.0% |
| 1997 | 0.0015 kt | +0.0% |
| 1998 | 0.0014 kt | -6.7% |
| 1999 | 0.0014 kt | +0.0% |
| 2000 | 0.0013 kt | -7.1% |
| 2001 | 0.0013 kt | +0.0% |
| 2002 | 0.0013 kt | +0.0% |
| 2003 | 0.0013 kt | +0.0% |
| 2004 | 0.0012 kt | -7.7% |
| 2005 | 0.0012 kt | +0.0% |
| 2006 | 0.0011 kt | -8.3% |
| 2007 | 0.0069 kt | +527.3% |
| 2008 | 0.2979 kt | +4217.4% |
| 2009 | 0.3533 kt | +18.6% |
| 2010 | 0.3907 kt | +10.6% |
| 2011 | 0.4234 kt | +8.4% |
| 2012 | 0.4418 kt | +4.3% |
| 2013 | 0.5592 kt | +26.6% |
| 2014 | 0.5573 kt | -0.3% |
| 2015 | 0.4836 kt | -13.2% |
| 2016 | 0.4257 kt | -12.0% |
| 2017 | 0.3 kt | -29.5% |
| 2018 | 0.2606 kt | -13.1% |
| 2019 | 0.3083 kt | +18.3% |
| 2020 | 0.3229 kt | +4.7% |
| 2021 | 0.2292 kt | -29.0% |
| 2022 | 0.2677 kt | +16.8% |
| 2023 | 0.2677 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.001 kt | 0.0004 kt | 0.0015 kt | 10 |
| 2000s | 0.0667 kt | 0.0011 kt | 0.3533 kt | 10 |
| 2010s | 0.4151 kt | 0.2606 kt | 0.5592 kt | 10 |
| 2020s | 0.2719 kt | 0.2292 kt | 0.3229 kt | 4 |
Countries ranked near Angola
More climate change data for Angola
- Emissions from livestock — Emissions (CO2eq) 13,873 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,998 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,875 kt (2050)
- Emissions from livestock — Emissions 18.86 kt (2050)
- Emissions from livestock — Emissions 316.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) 694.89 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 496.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 198.62 kt (2050)
- Emissions from crops — Emissions 1.87 kt (2050)
- Emissions from crops — Emissions 7.09 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Angola?
- Food retail — emissions (co2eq) from ch4 in Angola was 0.2677 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Angola?
- The highest recorded value was 0.5592 kt in 2013.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Angola?
- The lowest recorded value was 0.0004 kt in 1990.
- How does Angola rank for food retail — emissions (co2eq) from ch4?
- Angola ranks 104th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Angola?
- Over the last ten years it is down 52.1%. The long-run trend across the full record is volatile.
- Where does this Angola data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf