Food Retail — Emissions (CO2eq) from CH4 in Senegal
Senegal: Food Retail — Emissions (CO2eq) from CH4 was 0.2277 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from CH4 in Senegal, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from ch4 in Senegal is 0.2277 kt, measured in 2023.
That represents a change of up 129.5% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Senegal peaked at 0.2358 kt in 2018 and was at its lowest, 0.0025 kt, in 1992.
That places Senegal 106th out of 190 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from CH4 in Senegal, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0027 kt | — |
| 1991 | 0.0027 kt | +0.0% |
| 1992 | 0.0025 kt | -7.4% |
| 1993 | 0.0027 kt | +8.0% |
| 1994 | 0.0025 kt | -7.4% |
| 1995 | 0.0025 kt | +0.0% |
| 1996 | 0.0027 kt | +8.0% |
| 1997 | 0.0161 kt | +496.3% |
| 1998 | 0.0548 kt | +240.4% |
| 1999 | 0.0534 kt | -2.6% |
| 2000 | 0.0577 kt | +8.1% |
| 2001 | 0.058 kt | +0.5% |
| 2002 | 0.0564 kt | -2.8% |
| 2003 | 0.0508 kt | -9.9% |
| 2004 | 0.0693 kt | +36.4% |
| 2005 | 0.0914 kt | +31.9% |
| 2006 | 0.1187 kt | +29.9% |
| 2007 | 0.1168 kt | -1.6% |
| 2008 | 0.1304 kt | +11.6% |
| 2009 | 0.1091 kt | -16.3% |
| 2010 | 0.0582 kt | -46.7% |
| 2011 | 0.0572 kt | -1.7% |
| 2012 | 0.0545 kt | -4.7% |
| 2013 | 0.0992 kt | +82.0% |
| 2014 | 0.1397 kt | +40.8% |
| 2015 | 0.1328 kt | -4.9% |
| 2016 | 0.1328 kt | +0.0% |
| 2017 | 0.2093 kt | +57.6% |
| 2018 | 0.2358 kt | +12.7% |
| 2019 | 0.1511 kt | -35.9% |
| 2020 | 0.1811 kt | +19.9% |
| 2021 | 0.1334 kt | -26.3% |
| 2022 | 0.2277 kt | +70.7% |
| 2023 | 0.2277 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0143 kt | 0.0025 kt | 0.0548 kt | 10 |
| 2000s | 0.0859 kt | 0.0508 kt | 0.1304 kt | 10 |
| 2010s | 0.1271 kt | 0.0545 kt | 0.2358 kt | 10 |
| 2020s | 0.1925 kt | 0.1334 kt | 0.2277 kt | 4 |
Countries ranked near Senegal
More climate change data for Senegal
- Emissions from livestock — Emissions (CO2eq) 14,177 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,966 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,211 kt (2050)
- Emissions from livestock — Emissions 18.74 kt (2050)
- Emissions from livestock — Emissions 328.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,197 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 536.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 660.78 kt (2050)
- Emissions from crops — Emissions 2.02 kt (2050)
- Emissions from crops — Emissions 23.6 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Senegal?
- Food retail — emissions (co2eq) from ch4 in Senegal was 0.2277 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Senegal?
- The highest recorded value was 0.2358 kt in 2018.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Senegal?
- The lowest recorded value was 0.0025 kt in 1992.
- How does Senegal rank for food retail — emissions (co2eq) from ch4?
- Senegal ranks 106th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Senegal?
- Over the last ten years it is up 129.5%. The long-run trend across the full record is volatile.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf