Food Retail — Emissions (CO2eq) from CH4 in Mauritius
Mauritius: Food Retail — Emissions (CO2eq) from CH4 was 0.2708 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from CH4 in Mauritius, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mauritius recorded 0.2708 kt for food retail — emissions (co2eq) from ch4 in 2023.
The figure is up 3.0% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Mauritius peaked at 0.3355 kt in 2015 and was at its lowest, 0.003 kt, in 1993.
Mauritius ranks 103rd of 190 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from CH4 in Mauritius, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0032 kt | — |
| 1991 | 0.0034 kt | +6.2% |
| 1992 | 0.0036 kt | +5.9% |
| 1993 | 0.003 kt | -16.7% |
| 1994 | 0.004 kt | +33.3% |
| 1995 | 0.0048 kt | +20.0% |
| 1996 | 0.004 kt | -16.7% |
| 1997 | 0.004 kt | +0.0% |
| 1998 | 0.0071 kt | +77.5% |
| 1999 | 0.0074 kt | +4.2% |
| 2000 | 0.0097 kt | +31.1% |
| 2001 | 0.0109 kt | +12.4% |
| 2002 | 0.0108 kt | -0.9% |
| 2003 | 0.0126 kt | +16.7% |
| 2004 | 0.0147 kt | +16.7% |
| 2005 | 0.0132 kt | -10.2% |
| 2006 | 0.0138 kt | +4.5% |
| 2007 | 0.083 kt | +501.4% |
| 2008 | 0.2731 kt | +229.0% |
| 2009 | 0.2563 kt | -6.2% |
| 2010 | 0.2618 kt | +2.1% |
| 2011 | 0.2663 kt | +1.7% |
| 2012 | 0.2638 kt | -0.9% |
| 2013 | 0.2628 kt | -0.4% |
| 2014 | 0.29 kt | +10.4% |
| 2015 | 0.3355 kt | +15.7% |
| 2016 | 0.298 kt | -11.2% |
| 2017 | 0.2924 kt | -1.9% |
| 2018 | 0.2804 kt | -4.1% |
| 2019 | 0.2807 kt | +0.1% |
| 2020 | 0.2282 kt | -18.7% |
| 2021 | 0.2292 kt | +0.4% |
| 2022 | 0.2708 kt | +18.2% |
| 2023 | 0.2708 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0044 kt | 0.003 kt | 0.0074 kt | 10 |
| 2000s | 0.0698 kt | 0.0097 kt | 0.2731 kt | 10 |
| 2010s | 0.2832 kt | 0.2618 kt | 0.3355 kt | 10 |
| 2020s | 0.2497 kt | 0.2282 kt | 0.2708 kt | 4 |
Countries ranked near Mauritius
More climate change data for Mauritius
- Emissions from livestock — Emissions (CO2eq) 96.29 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 74.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 21.74 kt (2050)
- Emissions from livestock — Emissions 0.2813 kt (2050)
- Emissions from livestock — Emissions 0.7765 kt (2050)
- Emissions from crops — Emissions (CO2eq) 59.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 52.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.84 kt (2050)
- Emissions from crops — Emissions 0.1969 kt (2050)
- Emissions from crops — Emissions 0.2442 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Mauritius?
- Food retail — emissions (co2eq) from ch4 in Mauritius was 0.2708 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Mauritius?
- The highest recorded value was 0.3355 kt in 2015.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Mauritius?
- The lowest recorded value was 0.003 kt in 1993.
- How does Mauritius rank for food retail — emissions (co2eq) from ch4?
- Mauritius ranks 103rd out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Mauritius?
- Over the last ten years it is up 3.0%. The long-run trend across the full record is volatile.
- Where does this Mauritius data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf