Food Retail — Emissions (CO2eq) from CH4 in Bahrain
Bahrain: Food Retail — Emissions (CO2eq) from CH4 was 0.2059 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from CH4 in Bahrain, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bahrain recorded 0.2059 kt for food retail — emissions (co2eq) from ch4 in 2023.
That represents a change of down 5.2% on the previous year and up 19.2% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Bahrain peaked at 0.2173 kt in 2022 and was at its lowest, 0.0269 kt, in 1991.
Bahrain ranks 108th of 190 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from CH4 in Bahrain, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0363 kt | — |
| 1991 | 0.0269 kt | -25.9% |
| 1992 | 0.0359 kt | +33.5% |
| 1993 | 0.0322 kt | -10.3% |
| 1994 | 0.0469 kt | +45.7% |
| 1995 | 0.052 kt | +10.9% |
| 1996 | 0.0546 kt | +5.0% |
| 1997 | 0.0413 kt | -24.4% |
| 1998 | 0.0607 kt | +47.0% |
| 1999 | 0.0655 kt | +7.9% |
| 2000 | 0.0677 kt | +3.4% |
| 2001 | 0.0751 kt | +10.9% |
| 2002 | 0.0752 kt | +0.1% |
| 2003 | 0.0897 kt | +19.3% |
| 2004 | 0.0679 kt | -24.3% |
| 2005 | 0.0697 kt | +2.7% |
| 2006 | 0.1137 kt | +63.1% |
| 2007 | 0.1009 kt | -11.3% |
| 2008 | 0.1047 kt | +3.8% |
| 2009 | 0.1537 kt | +46.8% |
| 2010 | 0.1558 kt | +1.4% |
| 2011 | 0.1493 kt | -4.2% |
| 2012 | 0.1502 kt | +0.6% |
| 2013 | 0.1728 kt | +15.0% |
| 2014 | 0.1822 kt | +5.4% |
| 2015 | 0.2027 kt | +11.3% |
| 2016 | 0.1975 kt | -2.6% |
| 2017 | 0.1735 kt | -12.2% |
| 2018 | 0.2007 kt | +15.7% |
| 2019 | 0.215 kt | +7.1% |
| 2020 | 0.1858 kt | -13.6% |
| 2021 | 0.2141 kt | +15.2% |
| 2022 | 0.2173 kt | +1.5% |
| 2023 | 0.2059 kt | -5.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0452 kt | 0.0269 kt | 0.0655 kt | 10 |
| 2000s | 0.0918 kt | 0.0677 kt | 0.1537 kt | 10 |
| 2010s | 0.18 kt | 0.1493 kt | 0.215 kt | 10 |
| 2020s | 0.2058 kt | 0.1858 kt | 0.2173 kt | 4 |
Countries ranked near Bahrain
More climate change data for Bahrain
- Emissions from livestock — Emissions (CO2eq) 40.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24.39 kt (2050)
- Emissions from livestock — Emissions 0.0624 kt (2050)
- Emissions from livestock — Emissions 0.8709 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from crops — Emissions 0.0205 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 5.43 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 5.43 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Bahrain?
- Food retail — emissions (co2eq) from ch4 in Bahrain was 0.2059 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Bahrain?
- The highest recorded value was 0.2173 kt in 2022.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Bahrain?
- The lowest recorded value was 0.0269 kt in 1991.
- How does Bahrain rank for food retail — emissions (co2eq) from ch4?
- Bahrain ranks 108th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Bahrain?
- Over the last ten years it is up 19.2%. The long-run trend across the full record is volatile.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf