Cambodia vs Sri Lanka: Food Retail — Emissions (CO2eq) from F-gases

Cambodia
400.27 kt
in 2023
Sri Lanka
370.82 kt
in 2023
Cambodia rank
79th
Sri Lanka rank
81st

Food Retail — Emissions (CO2eq) from F-gases over time

  • Cambodia
  • Sri Lanka
0200400600199020062023

How they compare

Cambodia currently reports 400.27 kt against 370.82 kt in Sri Lanka, a difference of 29.45 kt.

That makes Cambodia's figure about 1.1 times Sri Lanka's.

Across all 34 years both countries report, Cambodia has been ahead every year.

Cambodia ranks 79th and Sri Lanka ranks 81st of 191 countries.

Cambodia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cambodia Sri Lanka Difference Ahead
1990s 339.27 kt 81.67 kt 257.61 kt Cambodia
2000s 116.28 kt 107.72 kt 8.56 kt Cambodia
2010s 213.58 kt 197.87 kt 15.71 kt Cambodia
2020s 391.15 kt 362.37 kt 28.78 kt Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from f-gases, Cambodia or Sri Lanka?
Cambodia, at 400.27 kt against 370.82 kt in Sri Lanka as of 2023.
What is the difference in food retail — emissions (co2eq) from f-gases between Cambodia and Sri Lanka?
29.45 kt, with Cambodia ahead.
How many years of comparable data are there for Cambodia and Sri Lanka?
34 years are reported by both, from 1990 to 2023.
How do Cambodia and Sri Lanka rank globally for food retail — emissions (co2eq) from f-gases?
Cambodia ranks 79th and Sri Lanka ranks 81st of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Sri Lanka: Food Retail — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-f-gases-ar5/cambodia/sri-lanka/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 7,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.