Food Retail — Emissions (CO2eq) from F-gases in Cambodia
Cambodia: Food Retail — Emissions (CO2eq) from F-gases was 400.27 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Cambodia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Cambodia recorded 400.27 kt for food retail — emissions (co2eq) from f-gases in 2023.
That represents a change of up 144.2% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Cambodia peaked at 574.71 kt in 1992 and was at its lowest, 23.89 kt, in 1999.
That places Cambodia 79th out of 191 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Cambodia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 535.62 kt | — |
| 1991 | 554.62 kt | +3.5% |
| 1992 | 574.71 kt | +3.6% |
| 1993 | 308.71 kt | -46.3% |
| 1994 | 321.34 kt | +4.1% |
| 1995 | 334.17 kt | +4.0% |
| 1996 | 347.48 kt | +4.0% |
| 1997 | 360.57 kt | +3.8% |
| 1998 | 31.62 kt | -91.2% |
| 1999 | 23.89 kt | -24.4% |
| 2000 | 45.58 kt | +90.8% |
| 2001 | 63.5 kt | +39.3% |
| 2002 | 80.27 kt | +26.4% |
| 2003 | 98.42 kt | +22.6% |
| 2004 | 118.34 kt | +20.2% |
| 2005 | 143.52 kt | +21.3% |
| 2006 | 149.34 kt | +4.1% |
| 2007 | 150.77 kt | +1.0% |
| 2008 | 154.8 kt | +2.7% |
| 2009 | 158.2 kt | +2.2% |
| 2010 | 155.24 kt | -1.9% |
| 2011 | 156 kt | +0.5% |
| 2012 | 159.26 kt | +2.1% |
| 2013 | 163.89 kt | +2.9% |
| 2014 | 179.78 kt | +9.7% |
| 2015 | 200.31 kt | +11.4% |
| 2016 | 231.4 kt | +15.5% |
| 2017 | 261.14 kt | +12.9% |
| 2018 | 298.09 kt | +14.1% |
| 2019 | 330.68 kt | +10.9% |
| 2020 | 363.77 kt | +10.0% |
| 2021 | 400.27 kt | +10.0% |
| 2022 | 400.27 kt | +0.0% |
| 2023 | 400.27 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 339.27 kt | 23.89 kt | 574.71 kt | 10 |
| 2000s | 116.28 kt | 45.58 kt | 158.2 kt | 10 |
| 2010s | 213.58 kt | 155.24 kt | 330.68 kt | 10 |
| 2020s | 391.15 kt | 363.77 kt | 400.27 kt | 4 |
Countries ranked near Cambodia
More climate change data for Cambodia
- Emissions from livestock — Emissions (CO2eq) 12,288 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,280 kt (2050)
- Emissions from livestock — Emissions 11.35 kt (2050)
- Emissions from livestock — Emissions 331.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) 20,858 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,671 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 19,187 kt (2050)
- Emissions from crops — Emissions 6.31 kt (2050)
- Emissions from crops — Emissions 685.25 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Cambodia?
- Food retail — emissions (co2eq) from f-gases in Cambodia was 400.27 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Cambodia?
- The highest recorded value was 574.71 kt in 1992.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Cambodia?
- The lowest recorded value was 23.89 kt in 1999.
- How does Cambodia rank for food retail — emissions (co2eq) from f-gases?
- Cambodia ranks 79th out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Cambodia?
- Over the last ten years it is up 144.2%. The long-run trend across the full record is volatile.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.