Food Retail — Emissions (CO2eq) from F-gases in Jordan
Jordan: Food Retail — Emissions (CO2eq) from F-gases was 350.25 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Jordan, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) from f-gases in Jordan stood at 350.25 kt. That is the highest value across all 34 years on record.
That represents a change of up 55.4% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Jordan peaked at 350.25 kt in 2021 and was at its lowest, 0.0004 kt, in 1990.
Jordan ranks 82nd of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Jordan, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0004 kt | — |
| 1991 | 0.001 kt | +120.4% |
| 1992 | 0.0025 kt | +161.1% |
| 1993 | 0.0084 kt | +232.0% |
| 1994 | 0.0191 kt | +126.9% |
| 1995 | 0.0413 kt | +116.3% |
| 1996 | 0.248 kt | +500.0% |
| 1997 | 3.33 kt | +1244.3% |
| 1998 | 5.94 kt | +78.3% |
| 1999 | 9.36 kt | +57.5% |
| 2000 | 19.55 kt | +108.8% |
| 2001 | 30.89 kt | +58.0% |
| 2002 | 44.86 kt | +45.2% |
| 2003 | 59.65 kt | +33.0% |
| 2004 | 83.38 kt | +39.8% |
| 2005 | 111.27 kt | +33.4% |
| 2006 | 123.17 kt | +10.7% |
| 2007 | 140.99 kt | +14.5% |
| 2008 | 158.64 kt | +12.5% |
| 2009 | 174.7 kt | +10.1% |
| 2010 | 190.92 kt | +9.3% |
| 2011 | 195.51 kt | +2.4% |
| 2012 | 210.31 kt | +7.6% |
| 2013 | 225.34 kt | +7.1% |
| 2014 | 241.07 kt | +7.0% |
| 2015 | 257.67 kt | +6.9% |
| 2016 | 273.27 kt | +6.1% |
| 2017 | 289.09 kt | +5.8% |
| 2018 | 304.51 kt | +5.3% |
| 2019 | 319.65 kt | +5.0% |
| 2020 | 334.99 kt | +4.8% |
| 2021 | 350.25 kt | +4.6% |
| 2022 | 350.25 kt | +0.0% |
| 2023 | 350.25 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.9 kt | 0.0004 kt | 9.36 kt | 10 |
| 2000s | 94.71 kt | 19.55 kt | 174.7 kt | 10 |
| 2010s | 250.74 kt | 190.92 kt | 319.65 kt | 10 |
| 2020s | 346.44 kt | 334.99 kt | 350.25 kt | 4 |
Countries ranked near Jordan
More climate change data for Jordan
- Emissions from livestock — Emissions (CO2eq) 1,174 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 528.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 645.91 kt (2050)
- Emissions from livestock — Emissions 1.99 kt (2050)
- Emissions from livestock — Emissions 23.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 91.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.8204 kt (2050)
- Emissions from crops — Emissions 0.3434 kt (2050)
- Emissions from crops — Emissions 0.0293 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Jordan?
- Food retail — emissions (co2eq) from f-gases in Jordan was 350.25 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Jordan?
- The highest recorded value was 350.25 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Jordan?
- The lowest recorded value was 0.0004 kt in 1990.
- How does Jordan rank for food retail — emissions (co2eq) from f-gases?
- Jordan ranks 82nd out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Jordan?
- Over the last ten years it is up 55.4%. The long-run trend across the full record is volatile.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.