Chile vs Haiti: Food Retail — Emissions (CO2eq) from F-gases (AR5) (Food F-gases)

Chile
3,834 kt
in 2023
Haiti
4,108 kt
in 2023
Chile rank
22nd
Haiti rank
21st

Food Retail — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) over time

  • Chile
  • Haiti
01.0k2.0k3.0k4.0k199020062023

How they compare

Haiti currently reports 4,108 kt against 3,834 kt in Chile, a difference of 274 kt.

That makes Haiti's figure about 1.1 times Chile's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Haiti ahead.

Chile ranks 22nd and Haiti ranks 21st of 191 countries.

Across the 4 decades both report, Chile averaged higher in 1 and Haiti in 3.

Head to head by decade

Decade Chile Haiti Difference Ahead
1990s 46.41 kt 435.59 kt 389.18 kt Haiti
2000s 499.95 kt 1,266 kt 766.54 kt Haiti
2010s 2,374 kt 2,252 kt 122.67 kt Chile
2020s 3,778 kt 4,014 kt 236.7 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from f-gases, Chile or Haiti?
Haiti, at 4,108 kt against 3,834 kt in Chile as of 2023.
What is the difference in food retail — emissions (co2eq) from f-gases between Chile and Haiti?
274 kt, with Haiti ahead.
How many years of comparable data are there for Chile and Haiti?
34 years are reported by both, from 1990 to 2023.
How do Chile and Haiti rank globally for food retail — emissions (co2eq) from f-gases?
Chile ranks 22nd and Haiti ranks 21st of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Haiti: Food Retail — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-f-gases-ar5/chile/haiti/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 7,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.