Israel vs Mexico: Food Retail — Emissions (CO2eq) from F-gases

Israel
5,514 kt
in 2023
Mexico
5,263 kt
in 2023
Israel rank
12th
Mexico rank
13th

Food Retail — Emissions (CO2eq) from F-gases over time

  • Israel
  • Mexico
02.0k4.0k6.0k199020062023

How they compare

Israel currently reports 5,514 kt against 5,263 kt in Mexico, a difference of 251 kt.

The two have swapped places 11 times across 34 shared years of data; in 1990 it was Mexico ahead.

Israel ranks 12th and Mexico ranks 13th of 191 countries.

Across the 4 decades both report, Israel averaged higher in 1 and Mexico in 3.

Head to head by decade

Decade Israel Mexico Difference Ahead
1990s 519.58 kt 706.38 kt 186.79 kt Mexico
2000s 1,011 kt 1,197 kt 186.62 kt Mexico
2010s 3,292 kt 3,426 kt 133.81 kt Mexico
2020s 5,425 kt 5,191 kt 233.4 kt Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from f-gases, Israel or Mexico?
Israel, at 5,514 kt against 5,263 kt in Mexico as of 2023.
What is the difference in food retail — emissions (co2eq) from f-gases between Israel and Mexico?
251 kt, with Israel ahead.
How many years of comparable data are there for Israel and Mexico?
34 years are reported by both, from 1990 to 2023.
How do Israel and Mexico rank globally for food retail — emissions (co2eq) from f-gases?
Israel ranks 12th and Mexico ranks 13th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Mexico: Food Retail — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-f-gases-ar5/israel/mexico/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 7,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.