Anguilla vs Saint Vincent and the Grenadines: Food Retail — Emissions (CO2eq) from N2O

Anguilla
0.0151 kt
in 2023
Saint Vincent and the Grenadines
0.017 kt
in 2023
Anguilla rank
169th
Saint Vincent and the Grenadines rank
167th

Food Retail — Emissions (CO2eq) from N2O over time

  • Anguilla
  • Saint Vincent and the Grenadines
0.0050.010.0150.02199020062023

How they compare

Saint Vincent and the Grenadines currently reports 0.017 kt against 0.0151 kt in Anguilla, a difference of 0.0019 kt.

That makes Saint Vincent and the Grenadines's figure about 1.1 times Anguilla's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Saint Vincent and the Grenadines ahead.

Anguilla ranks 169th and Saint Vincent and the Grenadines ranks 167th of 190 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Anguilla Saint Vincent and the Grenadines Difference Ahead
1990s 0.0057 kt 0.011 kt 0.0053 kt Saint Vincent and the Grenadines
2000s 0.0126 kt 0.0137 kt 0.0012 kt Saint Vincent and the Grenadines
2010s 0.0166 kt 0.0173 kt 0.0006 kt Saint Vincent and the Grenadines
2020s 0.0158 kt 0.0169 kt 0.0011 kt Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Anguilla or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 0.017 kt against 0.0151 kt in Anguilla as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Anguilla and Saint Vincent and the Grenadines?
0.0019 kt, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Anguilla and Saint Vincent and the Grenadines?
34 years are reported by both, from 1990 to 2023.
How do Anguilla and Saint Vincent and the Grenadines rank globally for food retail — emissions (co2eq) from n2o?
Anguilla ranks 169th and Saint Vincent and the Grenadines ranks 167th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Anguilla vs Saint Vincent and the Grenadines: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/anguilla/st-vincent-and-the-grenadines/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf