Central America vs Italy: Food Retail — Emissions (CO2eq) from N2O

Central America
16.42 kt
in 2023
Italy
9.69 kt
in 2023
Central America rank
26th
Italy rank
23rd

Food Retail — Emissions (CO2eq) from N2O over time

  • Central America
  • Italy
51015199020062023

How they compare

Central America currently reports 16.42 kt against 9.69 kt in Italy, a difference of 6.73 kt.

That makes Central America's figure about 1.7 times Italy's.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Italy ahead.

Central America ranks 26th and Italy ranks 23rd of 32 groups.

Across the 4 decades both report, Central America averaged higher in 2 and Italy in 2.

Head to head by decade

Decade Central America Italy Difference Ahead
1990s 4.86 kt 7.31 kt 2.45 kt Italy
2000s 9.53 kt 10.59 kt 1.06 kt Italy
2010s 15.04 kt 12.21 kt 2.83 kt Central America
2020s 15.91 kt 9.32 kt 6.59 kt Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Central America or Italy?
Central America, at 16.42 kt against 9.69 kt in Italy as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Central America and Italy?
6.73 kt, with Central America ahead.
How many years of comparable data are there for Central America and Italy?
34 years are reported by both, from 1990 to 2023.
How do Central America and Italy rank globally for food retail — emissions (co2eq) from n2o?
Central America ranks 26th and Italy ranks 23rd of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Italy: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/central-america/italy/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf