Croatia vs Cyprus: Food Retail — Emissions (CO2eq) from N2O

Croatia
0.4555 kt
in 2023
Cyprus
0.4351 kt
in 2023
Croatia rank
101st
Cyprus rank
102nd

Food Retail — Emissions (CO2eq) from N2O over time

  • Croatia
  • Cyprus
0.20.40.60.8199020062023

How they compare

Croatia currently reports 0.4555 kt against 0.4351 kt in Cyprus, a difference of 0.0204 kt.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Croatia ahead.

Croatia ranks 101st and Cyprus ranks 102nd of 190 countries.

Croatia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Croatia Cyprus Difference Ahead
1990s 0.304 kt 0.2004 kt 0.1036 kt Croatia
2000s 0.6254 kt 0.3725 kt 0.2529 kt Croatia
2010s 0.594 kt 0.4043 kt 0.1897 kt Croatia
2020s 0.4445 kt 0.4006 kt 0.0439 kt Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Croatia or Cyprus?
Croatia, at 0.4555 kt against 0.4351 kt in Cyprus as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Croatia and Cyprus?
0.0204 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and Cyprus?
32 years are reported by both, from 1992 to 2023.
How do Croatia and Cyprus rank globally for food retail — emissions (co2eq) from n2o?
Croatia ranks 101st and Cyprus ranks 102nd of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Cyprus: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/croatia/cyprus/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf