American Samoa vs Tonga: Food Retail — Emissions (N2O)

American Samoa
0 kt
in 2023
Tonga
0 kt
in 2023
American Samoa rank
194th
Tonga rank
193rd

Food Retail — Emissions (N2O) over time

  • American Samoa
  • Tonga
000000199020062023

How they compare

Tonga currently reports 0 kt against 0 kt in American Samoa, a difference of 0 kt.

The two have swapped places 1 time across 15 shared years of data; in 2009 it was American Samoa ahead.

American Samoa ranks 194th and Tonga ranks 193rd of 209 countries.

American Samoa has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade American Samoa Tonga Difference Ahead
2000s 0.0001 kt 0 kt 0 kt American Samoa
2010s 0 kt 0 kt 0 kt American Samoa
2020s 0 kt 0 kt 0 kt American Samoa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, American Samoa or Tonga?
Tonga, at 0 kt against 0 kt in American Samoa as of 2023.
What is the difference in food retail — emissions between American Samoa and Tonga?
0 kt, with Tonga ahead.
How many years of comparable data are there for American Samoa and Tonga?
15 years are reported by both, from 2009 to 2023.
How do American Samoa and Tonga rank globally for food retail — emissions?
American Samoa ranks 194th and Tonga ranks 193rd of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

American Samoa vs Tonga: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o/american-samoa/tonga/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-retail-emissions-n2o/american-samoa/tonga/">American Samoa vs Tonga: Food Retail — Emissions</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.