Food Retail — Emissions (N2O) in Tonga
Tonga: Food Retail — Emissions (N2O) was 0 kt in 2023. ▲ Rising
Food Retail — Emissions in Tonga, 2009–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Tonga recorded 0 kt for food retail — emissions in 2023. That is the highest value across all 15 years on record.
That represents a change of up 3.2% on the previous year and up 39.1% over ten years.
Over the whole period, food retail — emissions in Tonga peaked at 0 kt in 2023 and was at its lowest, 0 kt, in 2014.
That places Tonga 193rd out of 209 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 15 years of available data.
Food Retail — Emissions (N2O) in Tonga, year by year
| Year | kt | Change |
|---|---|---|
| 2009 | 0 kt | — |
| 2010 | 0 kt | -14.8% |
| 2011 | 0 kt | +0.0% |
| 2012 | 0 kt | +0.0% |
| 2013 | 0 kt | +0.0% |
| 2014 | 0 kt | -4.3% |
| 2015 | 0 kt | +9.1% |
| 2016 | 0 kt | +8.3% |
| 2017 | 0 kt | +3.8% |
| 2018 | 0 kt | -3.7% |
| 2019 | 0 kt | +7.7% |
| 2020 | 0 kt | +3.6% |
| 2021 | 0 kt | +0.0% |
| 2022 | 0 kt | +6.9% |
| 2023 | 0 kt | +3.2% |
Tonga compared with similar countries
- Tonga's 0 kt is below the median for upper middle income countries, which is 0.0024 kt, 1% of the median. (52 countries reporting)
- Tonga's 0 kt is below the median for East Asia & Pacific, which is 0.001 kt, 3% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0 kt | 0 kt | 0 kt | 1 |
| 2010s | 0 kt | 0 kt | 0 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Tonga
- 190 Greenland 0 kt compare
- 191 Chad 0 kt compare
- 191 Marshall Islands 0 kt compare
- 194 American Samoa 0 kt compare
- 195 Faroe Islands 0 kt compare
- 196 Solomon Islands 0 kt compare
- 196 Vanuatu 0 kt compare
More climate change data for Tonga
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 0 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 138.67 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 28.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 110.37 kt (2050)
- Emissions from livestock — Emissions 0.1068 kt (2050)
- Emissions from livestock — Emissions 3.94 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0 kt (2050)
- Emissions from crops — Emissions 0 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0 kt (2050)
Frequently asked questions
- What is food retail — emissions in Tonga?
- Food retail — emissions in Tonga was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Tonga?
- The highest recorded value was 0 kt in 2023.
- What is the lowest food retail — emissions recorded in Tonga?
- The lowest recorded value was 0 kt in 2014.
- How does Tonga rank for food retail — emissions?
- Tonga ranks 193rd out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Tonga?
- Over the last ten years it is up 39.1%. The long-run trend across the full record is rising.
- Where does this Tonga data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.