Food Retail — Emissions (N2O) in Faroe Islands
Faroe Islands: Food Retail — Emissions (N2O) was 0 kt in 2023. ▬ Flat
Food Retail — Emissions in Faroe Islands, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Faroe Islands is 0 kt, measured in 2023. That is the lowest value across all 34 years on record.
That represents a change of down 6.5% on the previous year and down 23.7% over ten years.
Over the whole period, food retail — emissions in Faroe Islands peaked at 0 kt in 2002 and was at its lowest, 0 kt, in 1993.
Faroe Islands ranks 195th of 209 countries on this measure, in the bottom quarter.
Food Retail — Emissions (N2O) in Faroe Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | -2.9% |
| 1992 | 0 kt | -2.9% |
| 1993 | 0 kt | -12.1% |
| 1994 | 0 kt | +3.4% |
| 1995 | 0 kt | +3.3% |
| 1996 | 0 kt | +0.0% |
| 1997 | 0 kt | +3.2% |
| 1998 | 0 kt | +6.3% |
| 1999 | 0 kt | +5.9% |
| 2000 | 0 kt | +13.9% |
| 2001 | 0 kt | -14.6% |
| 2002 | 0 kt | +25.7% |
| 2003 | 0 kt | -6.8% |
| 2004 | 0 kt | +7.3% |
| 2005 | 0 kt | +0.0% |
| 2006 | 0 kt | -2.3% |
| 2007 | 0 kt | +0.0% |
| 2008 | 0 kt | +2.3% |
| 2009 | 0 kt | -15.9% |
| 2010 | 0 kt | +5.4% |
| 2011 | 0 kt | -23.1% |
| 2012 | 0 kt | +3.3% |
| 2013 | 0 kt | +22.6% |
| 2014 | 0 kt | -15.8% |
| 2015 | 0 kt | +0.0% |
| 2016 | 0 kt | -3.1% |
| 2017 | 0 kt | +3.2% |
| 2018 | 0 kt | +9.4% |
| 2019 | 0 kt | -5.7% |
| 2020 | 0 kt | +3.0% |
| 2021 | 0 kt | -2.9% |
| 2022 | 0 kt | -6.1% |
| 2023 | 0 kt | -6.5% |
Faroe Islands compared with similar countries
- Faroe Islands's 0 kt is below the median for high income countries, which is 0.0033 kt, 1% of the median. (61 countries reporting)
- Faroe Islands's 0 kt is below the median for Europe & Central Asia, which is 0.0044 kt, 1% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | 10 |
| 2000s | 0 kt | 0 kt | 0 kt | 10 |
| 2010s | 0 kt | 0 kt | 0 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Faroe Islands
- 193 Tonga 0 kt compare
- 194 American Samoa 0 kt compare
- 196 Solomon Islands 0 kt compare
- 196 Vanuatu 0 kt compare
- 198 Sao Tome and Principe 0 kt compare
More climate change data for Faroe Islands
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 416,623 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 32.52 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 23.93 kt (2050)
- Emissions from livestock — Emissions 0.0324 kt (2050)
- Emissions from livestock — Emissions 0.8547 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.31 kt (2050)
- Emissions from crops — Emissions 0.0087 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 2.31 kt (2050)
Frequently asked questions
- What is food retail — emissions in Faroe Islands?
- Food retail — emissions in Faroe Islands was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Faroe Islands?
- The highest recorded value was 0 kt in 2002.
- What is the lowest food retail — emissions recorded in Faroe Islands?
- The lowest recorded value was 0 kt in 1993.
- How does Faroe Islands rank for food retail — emissions?
- Faroe Islands ranks 195th out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Faroe Islands?
- Over the last ten years it is down 23.7%. The long-run trend across the full record is flat.
- Where does this Faroe Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.