Caribbean vs Chile: Food Retail — Emissions
Food Retail — Emissions over time
- Caribbean
- Chile
How they compare
Caribbean currently reports 0.0229 kt against 0.018 kt in Chile, a difference of 0.0049 kt.
That makes Caribbean's figure about 1.3 times Chile's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Caribbean ahead.
Caribbean ranks 35th and Chile ranks 38th of 206 groups.
Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0116 kt | 0.0092 kt | 0.0024 kt | Caribbean |
| 2000s | 0.0182 kt | 0.0054 kt | 0.0128 kt | Caribbean |
| 2010s | 0.0214 kt | 0.0159 kt | 0.0055 kt | Caribbean |
| 2020s | 0.0221 kt | 0.0175 kt | 0.0046 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Caribbean or Chile?
- Caribbean, at 0.0229 kt against 0.018 kt in Chile as of 2023.
- What is the difference in food retail — emissions between Caribbean and Chile?
- 0.0049 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Chile?
- 34 years are reported by both, from 1990 to 2023.
- How do Caribbean and Chile rank globally for food retail — emissions?
- Caribbean ranks 35th and Chile ranks 38th of 206 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.