Caribbean vs Guatemala: Food Retail — Emissions
Food Retail — Emissions over time
- Caribbean
- Guatemala
How they compare
Guatemala currently reports 0.023 kt against 0.0229 kt in Caribbean, a difference of 0.0001 kt.
The two have swapped places 3 times across 23 shared years of data; in 2001 it was Caribbean ahead.
Caribbean ranks 25th and Guatemala ranks 33rd of 43 regions.
Caribbean has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Caribbean | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0185 kt | 0.0078 kt | 0.0107 kt | Caribbean |
| 2010s | 0.0214 kt | 0.0172 kt | 0.0042 kt | Caribbean |
| 2020s | 0.0221 kt | 0.0219 kt | 0.0002 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Caribbean or Guatemala?
- Guatemala, at 0.023 kt against 0.0229 kt in Caribbean as of 2023.
- What is the difference in food retail — emissions between Caribbean and Guatemala?
- 0.0001 kt, with Guatemala ahead.
- How many years of comparable data are there for Caribbean and Guatemala?
- 23 years are reported by both, from 2001 to 2023.
- How do Caribbean and Guatemala rank globally for food retail — emissions?
- Caribbean ranks 25th and Guatemala ranks 33rd of 43 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.