Food Retail — Emissions in Guatemala

Guatemala: Food Retail — Emissions was 0.023 kt in 2023. ▲ Rising

Latest (2023)
0.023 kt
Change on year
up 6.9%
World rank
34th
of 206 countries
All-time high
0.023 kt
in 2023
All-time low
0 kt
in 2001
Years of data
23
2001–2023

Food Retail — Emissions in Guatemala, 2001–2023

00.0050.010.0150.020.0252001201220232001: 0 kt2002: 0 kt2003: 0.007 kt2004: 0.008 kt2005: 0.008 kt2006: 0.008 kt2007: 0.016 kt2008: 0.011 kt2009: 0.012 kt2010: 0.015 kt2011: 0.014 kt2012: 0.015 kt2013: 0.016 kt2014: 0.016 kt2015: 0.017 kt2016: 0.02 kt2017: 0.019 kt2018: 0.02 kt2019: 0.021 kt2020: 0.021 kt2021: 0.022 kt2022: 0.021 kt2023: 0.023 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Guatemala recorded 0.023 kt for food retail — emissions in 2023. That is the highest value across all 23 years on record.

The figure is up 6.9% on the previous year and up 47.9% over ten years.

Over the whole period, food retail — emissions in Guatemala peaked at 0.023 kt in 2023 and was at its lowest, 0 kt, in 2001.

That places Guatemala 34th out of 206 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 23 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0078 kt 0 kt 0.0157 kt 9
2010s 0.0172 kt 0.0142 kt 0.0207 kt 10
2020s 0.0219 kt 0.0213 kt 0.023 kt 4

Countries ranked near Guatemala

  1. 31 Ukraine 0.027 kt compare
  2. 32 Spain 0.0234 kt compare
  3. 33 Sudan (former) 0.023 kt compare
  4. 35 Caribbean 0.0229 kt compare
  5. 36 Canada 0.0215 kt compare
  6. 37 Netherlands (Kingdom of the) 0.0203 kt compare

See the full ranking of 243 places →

More climate change data for Guatemala

All data for Guatemala →

Frequently asked questions

What is food retail — emissions in Guatemala?
Food retail — emissions in Guatemala was 0.023 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Guatemala?
The highest recorded value was 0.023 kt in 2023.
What is the lowest food retail — emissions recorded in Guatemala?
The lowest recorded value was 0 kt in 2001.
How does Guatemala rank for food retail — emissions?
Guatemala ranks 34th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Guatemala?
Over the last ten years it is up 47.9%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.