Georgia vs Lesotho: Food Retail — Emissions (N2O)

Georgia
0.0003 kt
in 2023
Lesotho
0.0003 kt
in 2023
Georgia rank
161st
Lesotho rank
158th

Food Retail — Emissions (N2O) over time

  • Georgia
  • Lesotho
00.0010.0010.0010.001199020062023

How they compare

Lesotho currently reports 0.0003 kt against 0.0003 kt in Georgia, a difference of 0 kt.

That makes Lesotho's figure about 1.1 times Georgia's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Georgia ahead.

Georgia ranks 161st and Lesotho ranks 158th of 209 countries.

Across the 4 decades both report, Georgia averaged higher in 2 and Lesotho in 2.

Head to head by decade

Decade Georgia Lesotho Difference Ahead
1990s 0.0006 kt 0.0002 kt 0.0004 kt Georgia
2000s 0.0007 kt 0.0003 kt 0.0003 kt Georgia
2010s 0.0005 kt 0.0005 kt 0 kt Lesotho
2020s 0.0003 kt 0.0003 kt 0.0001 kt Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Georgia or Lesotho?
Lesotho, at 0.0003 kt against 0.0003 kt in Georgia as of 2023.
What is the difference in food retail — emissions between Georgia and Lesotho?
0 kt, with Lesotho ahead.
How many years of comparable data are there for Georgia and Lesotho?
32 years are reported by both, from 1992 to 2023.
How do Georgia and Lesotho rank globally for food retail — emissions?
Georgia ranks 161st and Lesotho ranks 158th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Georgia vs Lesotho: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o/georgia/lesotho/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-retail-emissions-n2o/georgia/lesotho/">Georgia vs Lesotho: Food Retail — Emissions</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.