Madagascar vs Myanmar: Food Retail — Emissions (N2O)
Food Retail — Emissions (N2O) over time
- Madagascar
- Myanmar
How they compare
Myanmar currently reports 0.0404 kt against 0.0402 kt in Madagascar, a difference of 0.0002 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Myanmar ahead.
Madagascar ranks 24th and Myanmar ranks 23rd of 209 countries.
Across the 4 decades both report, Madagascar averaged higher in 1 and Myanmar in 3.
Head to head by decade
| Decade | Madagascar | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0038 kt | 0.0261 kt | 0.0223 kt | Myanmar |
| 2000s | 0.011 kt | 0.0304 kt | 0.0194 kt | Myanmar |
| 2010s | 0.0244 kt | 0.0322 kt | 0.0078 kt | Myanmar |
| 2020s | 0.0397 kt | 0.0366 kt | 0.0031 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Madagascar or Myanmar?
- Myanmar, at 0.0404 kt against 0.0402 kt in Madagascar as of 2023.
- What is the difference in food retail — emissions between Madagascar and Myanmar?
- 0.0002 kt, with Myanmar ahead.
- How many years of comparable data are there for Madagascar and Myanmar?
- 34 years are reported by both, from 1990 to 2023.
- How do Madagascar and Myanmar rank globally for food retail — emissions?
- Madagascar ranks 24th and Myanmar ranks 23rd of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.