Food Retail — Emissions (N2O) in Madagascar
Madagascar: Food Retail — Emissions (N2O) was 0.0402 kt in 2023. ◆ Volatile
Food Retail — Emissions in Madagascar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Madagascar stood at 0.0402 kt.
That represents a change of down 0.1% on the previous year and up 101.8% over ten years.
Over the whole period, food retail — emissions in Madagascar peaked at 0.0402 kt in 2021 and was at its lowest, 0 kt, in 1990.
Madagascar ranks 24th of 209 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (N2O) in Madagascar, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | +12.5% |
| 1992 | 0 kt | +0.0% |
| 1993 | 0 kt | +0.0% |
| 1994 | 0.0001 kt | +511.1% |
| 1995 | 0.0063 kt | +5584.5% |
| 1996 | 0.0062 kt | -0.1% |
| 1997 | 0.0079 kt | +26.3% |
| 1998 | 0.0079 kt | -0.5% |
| 1999 | 0.0095 kt | +21.6% |
| 2000 | 0.0097 kt | +1.4% |
| 2001 | 0.0099 kt | +1.9% |
| 2002 | 0.0099 kt | +0.6% |
| 2003 | 0.0101 kt | +1.5% |
| 2004 | 0.0104 kt | +3.0% |
| 2005 | 0.0107 kt | +2.9% |
| 2006 | 0.0118 kt | +11.0% |
| 2007 | 0.0124 kt | +4.3% |
| 2008 | 0.0125 kt | +0.8% |
| 2009 | 0.0131 kt | +5.0% |
| 2010 | 0.019 kt | +44.9% |
| 2011 | 0.0196 kt | +3.4% |
| 2012 | 0.02 kt | +2.3% |
| 2013 | 0.0199 kt | -0.8% |
| 2014 | 0.0217 kt | +9.3% |
| 2015 | 0.024 kt | +10.4% |
| 2016 | 0.0242 kt | +0.7% |
| 2017 | 0.025 kt | +3.4% |
| 2018 | 0.0344 kt | +37.7% |
| 2019 | 0.0361 kt | +5.1% |
| 2020 | 0.0381 kt | +5.5% |
| 2021 | 0.0402 kt | +5.4% |
| 2022 | 0.0402 kt | -0.0% |
| 2023 | 0.0402 kt | -0.1% |
Madagascar compared with similar countries
- Madagascar's 0.0402 kt is above the median for low income countries, which is 0.0007 kt, 59.7× the median. (21 countries reporting)
- Madagascar's 0.0402 kt is above the median for Sub-Saharan Africa, which is 0.0016 kt, 24.8× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Food Retail — Emissions (N2O) in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +5584.5% | 0.0001 kt | 0.0063 kt |
| 1994 | +511.1% | 0 kt | 0.0001 kt |
| 2010 | +44.9% | 0.0131 kt | 0.019 kt |
| 2018 | +37.7% | 0.025 kt | 0.0344 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0038 kt | 0 kt | 0.0095 kt | 10 |
| 2000s | 0.011 kt | 0.0097 kt | 0.0131 kt | 10 |
| 2010s | 0.0244 kt | 0.019 kt | 0.0361 kt | 10 |
| 2020s | 0.0397 kt | 0.0381 kt | 0.0402 kt | 4 |
Countries ranked near Madagascar
- 21 Kazakhstan 0.0427 kt compare
- 22 Viet Nam 0.0411 kt compare
- 23 Myanmar 0.0404 kt compare
- 25 Italy 0.0366 kt compare
- 26 China, Hong Kong SAR 0.0299 kt compare
- 27 China, Taiwan Province of 0.0295 kt compare
More climate change data for Madagascar
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36.84 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock — Emissions 29.49 kt (2050)
- Emissions from livestock — Emissions 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
Frequently asked questions
- What is food retail — emissions in Madagascar?
- Food retail — emissions in Madagascar was 0.0402 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Madagascar?
- The highest recorded value was 0.0402 kt in 2021.
- What is the lowest food retail — emissions recorded in Madagascar?
- The lowest recorded value was 0 kt in 1990.
- How does Madagascar rank for food retail — emissions?
- Madagascar ranks 24th out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Madagascar?
- Over the last ten years it is up 101.8%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.