Namibia vs Senegal: Food Retail — Emissions (N2O)
Food Retail — Emissions (N2O) over time
- Namibia
- Senegal
How they compare
Senegal currently reports 0.0023 kt against 0.0021 kt in Namibia, a difference of 0.0002 kt.
That makes Senegal's figure about 1.1 times Namibia's.
The two have swapped places 4 times across 24 shared years of data; in 2000 it was Senegal ahead.
Namibia ranks 103rd and Senegal ranks 101st of 209 countries.
Across the 3 decades both report, Namibia averaged higher in 1 and Senegal in 2.
Head to head by decade
| Decade | Namibia | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0001 kt | 0.0006 kt | 0.0006 kt | Senegal |
| 2010s | 0.0008 kt | 0.0011 kt | 0.0003 kt | Senegal |
| 2020s | 0.002 kt | 0.0019 kt | 0.0001 kt | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Namibia or Senegal?
- Senegal, at 0.0023 kt against 0.0021 kt in Namibia as of 2023.
- What is the difference in food retail — emissions between Namibia and Senegal?
- 0.0002 kt, with Senegal ahead.
- How many years of comparable data are there for Namibia and Senegal?
- 24 years are reported by both, from 2000 to 2023.
- How do Namibia and Senegal rank globally for food retail — emissions?
- Namibia ranks 103rd and Senegal ranks 101st of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.