Namibia vs Senegal: Food Retail — Emissions

Namibia
0.0021 kt
in 2023
Senegal
0.0023 kt
in 2023
Namibia rank
102nd
Senegal rank
100th

Food Retail — Emissions over time

  • Namibia
  • Senegal
00.0010.0010.0020.0020.003199020062023

How they compare

Senegal currently reports 0.0023 kt against 0.0021 kt in Namibia, a difference of 0.0002 kt.

That makes Senegal's figure about 1.1 times Namibia's.

The two have swapped places 4 times across 24 shared years of data; in 2000 it was Senegal ahead.

Namibia ranks 102nd and Senegal ranks 100th of 206 countries.

Across the 3 decades both report, Namibia averaged higher in 1 and Senegal in 2.

Head to head by decade

Decade Namibia Senegal Difference Ahead
2000s 0.0001 kt 0.0006 kt 0.0006 kt Senegal
2010s 0.0008 kt 0.0011 kt 0.0003 kt Senegal
2020s 0.002 kt 0.0019 kt 0.0001 kt Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Namibia or Senegal?
Senegal, at 0.0023 kt against 0.0021 kt in Namibia as of 2023.
What is the difference in food retail — emissions between Namibia and Senegal?
0.0002 kt, with Senegal ahead.
How many years of comparable data are there for Namibia and Senegal?
24 years are reported by both, from 2000 to 2023.
How do Namibia and Senegal rank globally for food retail — emissions?
Namibia ranks 102nd and Senegal ranks 100th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.