Food Retail — Emissions in Senegal

Senegal: Food Retail — Emissions was 0.0023 kt in 2023. ◆ Volatile

Latest (2023)
0.0023 kt
Change on year
unchanged
World rank
100th
of 206 countries
All-time high
0.0023 kt
in 2022
All-time low
0 kt
in 1995
Years of data
34
1990–2023

Food Retail — Emissions in Senegal, 1990–2023

00.0010.0010.0020.0020.0031990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0.001 kt2005: 0.001 kt2006: 0.001 kt2007: 0.001 kt2008: 0.001 kt2009: 0.001 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0.002 kt2018: 0.002 kt2019: 0.001 kt2020: 0.002 kt2021: 0.001 kt2022: 0.002 kt2023: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Senegal recorded 0.0023 kt for food retail — emissions in 2023. That is the highest value across all 34 years on record.

The figure is up 186.9% over ten years.

Over the whole period, food retail — emissions in Senegal peaked at 0.0023 kt in 2022 and was at its lowest, 0 kt, in 1995.

Senegal ranks 100th of 206 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 kt 0 kt 0.0004 kt 10
2000s 0.0006 kt 0.0004 kt 0.001 kt 10
2010s 0.0011 kt 0.0004 kt 0.0022 kt 10
2020s 0.0019 kt 0.0013 kt 0.0023 kt 4

Countries ranked near Senegal

  1. 97 Belarus 0.0026 kt compare
  2. 98 Jamaica 0.0023 kt compare
  3. 99 Slovakia 0.0023 kt compare
  4. 101 Luxembourg 0.0022 kt compare
  5. 102 Namibia 0.0021 kt compare
  6. 103 Bangladesh 0.002 kt compare

See the full ranking of 243 places →

More climate change data for Senegal

All data for Senegal →

Frequently asked questions

What is food retail — emissions in Senegal?
Food retail — emissions in Senegal was 0.0023 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Senegal?
The highest recorded value was 0.0023 kt in 2022.
What is the lowest food retail — emissions recorded in Senegal?
The lowest recorded value was 0 kt in 1995.
How does Senegal rank for food retail — emissions?
Senegal ranks 100th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Senegal?
Over the last ten years it is up 186.9%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.