Food Retail — Emissions (N2O) in Slovakia
Slovakia: Food Retail — Emissions (N2O) was 0.0023 kt in 2023. ◆ Volatile
Food Retail — Emissions in Slovakia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Slovakia is 0.0023 kt, measured in 2023. That is the lowest value across all 31 years on record.
That represents a change of down 55.3% over ten years.
Over the whole period, food retail — emissions in Slovakia peaked at 0.0181 kt in 1993 and was at its lowest, 0.0023 kt, in 2022.
Slovakia ranks 100th of 209 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (N2O) in Slovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.0181 kt | — |
| 1994 | 0.0119 kt | -34.2% |
| 1995 | 0.0116 kt | -2.3% |
| 1996 | 0.0113 kt | -2.9% |
| 1997 | 0.0088 kt | -21.8% |
| 1998 | 0.0089 kt | +0.8% |
| 1999 | 0.0077 kt | -13.1% |
| 2000 | 0.0053 kt | -31.2% |
| 2001 | 0.0054 kt | +0.8% |
| 2002 | 0.0059 kt | +9.7% |
| 2003 | 0.0038 kt | -35.7% |
| 2004 | 0.0052 kt | +37.8% |
| 2005 | 0.0037 kt | -28.2% |
| 2006 | 0.0045 kt | +19.8% |
| 2007 | 0.0057 kt | +27.2% |
| 2008 | 0.0066 kt | +15.1% |
| 2009 | 0.0097 kt | +47.4% |
| 2010 | 0.0075 kt | -22.0% |
| 2011 | 0.0069 kt | -8.9% |
| 2012 | 0.004 kt | -42.4% |
| 2013 | 0.0051 kt | +28.1% |
| 2014 | 0.0039 kt | -22.9% |
| 2015 | 0.0037 kt | -5.3% |
| 2016 | 0.0032 kt | -13.1% |
| 2017 | 0.0038 kt | +18.4% |
| 2018 | 0.0034 kt | -9.5% |
| 2019 | 0.0033 kt | -3.3% |
| 2020 | 0.0024 kt | -27.8% |
| 2021 | 0.0034 kt | +42.0% |
| 2022 | 0.0023 kt | -33.6% |
| 2023 | 0.0023 kt | +0.0% |
Slovakia compared with similar countries
- Slovakia's 0.0023 kt is below the median for high income countries, which is 0.0033 kt, 69% of the median. (61 countries reporting)
- Slovakia's 0.0023 kt is below the median for Europe & Central Asia, which is 0.0044 kt, 51% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0112 kt | 0.0077 kt | 0.0181 kt | 7 |
| 2000s | 0.0056 kt | 0.0037 kt | 0.0097 kt | 10 |
| 2010s | 0.0045 kt | 0.0032 kt | 0.0075 kt | 10 |
| 2020s | 0.0026 kt | 0.0023 kt | 0.0034 kt | 4 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 83.78 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
Frequently asked questions
- What is food retail — emissions in Slovakia?
- Food retail — emissions in Slovakia was 0.0023 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Slovakia?
- The highest recorded value was 0.0181 kt in 1993.
- What is the lowest food retail — emissions recorded in Slovakia?
- The lowest recorded value was 0.0023 kt in 2022.
- How does Slovakia rank for food retail — emissions?
- Slovakia ranks 100th out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Slovakia?
- Over the last ten years it is down 55.3%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.